
Marshwood Farm produces, packs and delivers a full range of high-quality free range, organic and fresh table eggs. We also produce Fresh Yogurt and creams and this year have been awarded Great Taste Awards.

Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.

PanAsia’s motto is to provide customers with carefully selected, high quality food products imported from, South Korea, Japan, China, Cambodia, Taiwan, USA and Europe as well as best customer service.

A family-owned business established in 2003, Sybron specialise in supplying cleaning materials, hygiene disposables, and catering products to several key sectors across the UK.
The founder of Daphne’s Welsh Lamb is Daphne Tilley a woman with a passion for farming, the countryside and PGI Welsh lamb. The vision is to bring the finest family farm produced PGI Welsh lamb to the menus of some of the UK's finest restaurants.

After 30 years, our focus remains the same at Champagnes and Châteaux – working with small family-owned producers and selling quality wines to our customers.

Barfoot is a family run business serving fish and seafood of the highest quality to many of London's most prestigious hotels, restaurants, clubs and casinos.

We are Spanish food and wine suppliers to restaurants and delicatessen. We deliver to the whole of the UK.

We are a producer and distributor of speciality foods, working with artisan food producers across the globe. Everyday, we supply a nationwide network of customers from the smallest farm shops, to restaurants and food manufacturers.

We supply a wide range of quality frozen, chilled, groceries, and beverages products, along with catering disposables and cleaning materials. We also cater for bespoke solutions by quickly sourcing new products to meet client’s requirements.

We hold a royal warrant and are renowned for the quality of our hand cut steaks and roasts. Our small team of aberdeenshire butchers made our name serving some of the most prestigious hotels and Michelin-starred restaurants worldwide.

Attilus Caviar is dedicated to producing caviar in a sustainable and ecologically-friendly manner.

Ritter Fresh is a fine food wholesalers specialising in the finest premium meat, outstanding seafood and exceptional British game. We work with sustainable fisheries, farming cooperatives and local communities to always strive to offer the very best.

Supplier of fresh meat and poultry to restaurants, pubs, caterers and wholesalers. Most of our fresh products come from France (duck, chicken, rabbit, quail) or the UK (beef, lamb, game).

Birtwistles Catering Butchers deliver quality meat to our customers across the length and breadth of the UK, all year long.

A family business started by two brothers in 2007. We supply bottled waters and soft drinks to businesses, restaurants (from Michelin-starred to local gems) meeting the growing demand for mineral waters, healthy drinks and non-alcoholic beverages.

Compact, artisan bakery offering a range of organic breads, pastries and savoury goods. The bakery today is organic in every sense, using organic ingredients (exclusively for most of our breads).

Big K supplies charcoal products to the restaurant market. Also winter range such as coal products, hardwood logs and kindling wood as well as introducing a range of outdoor living products to the UK.

At Vintner, we believe that good wine doesn’t have to be complicated. That belief affects everything we say and do, including the way we present ourselves.

Welcome to Taipec – the taste of Taiwan. We hope to provide you with a pleasant and convenient shopping experience. Sharing the foods, life and travel.

Bluecrest UK supplies catering equipment to restaurants, cafes, industrial kitchens and even mobile kitchens. A family-run business who prides themselves on friendly staff, excellent customer service and reliable, quick deliveries.

With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s.

Established over 50 years ago, Scotch Frost of Glasgow Ltd has become one of the longest established and leading suppliers to the UK’s food industry. From our head office in Scotland we have grown to provide national distribution across the UK & Northern Ireland as well as parts of Europe. With extensive knowledge and experience spanning many decades, we operate as part of a global supply chain. We always work diligently offering unrivalled customer service, to ensure we remain our customers number 1 choice, in sourcing and delivering food & ingredients from around the world. Scotch Frost of Glasgow became part of the internationally renowned Zen Noh family, a national Federation of Agricultural Cooperative Associations in Japan and most recently entered into a partnership with Japan Food Express. This has provided the business with additional opportunities to strengthen and grow whilst also reinforcing a solid platform to allow us to maintain our values whilst working in tandem with our customers to provide solutions.

We are a Leyton-based microbrewery, brewing quality beers for cask, keg, bottle and can for distribution throughout London, the UK and beyond in truly timeless, British tradition.

Paul Wheeler has been selling fresh fruit and vegetables at Borough Market, and to London’s top restaurants and chefs, for the past 20 years. He is passionate about providing quality produce at great prices.