
Compact, artisan bakery offering a range of organic breads, pastries and savoury goods. The bakery today is organic in every sense, using organic ingredients (exclusively for most of our breads).

Established in 2012 we supply Thai, Chinese and Japanese restaurants with the high quality and authentic ingredient and foods.

Our managing director and family have been involved in supplying the restaurant and catering trade for over 60 years. We have a reputation built on quality produce and service, ensuring our meat supply service will meet all of your needs.

Le Marché Limited is a premium greengrocer and catering supply company with a proud heritage – we can trace our roots back to 1770.

Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.

Established over 50 years ago, Scotch Frost of Glasgow Ltd has become one of the longest established and leading suppliers to the UK’s food industry. From our head office in Scotland we have grown to provide national distribution across the UK & Northern Ireland as well as parts of Europe. With extensive knowledge and experience spanning many decades, we operate as part of a global supply chain. We always work diligently offering unrivalled customer service, to ensure we remain our customers number 1 choice, in sourcing and delivering food & ingredients from around the world. Scotch Frost of Glasgow became part of the internationally renowned Zen Noh family, a national Federation of Agricultural Cooperative Associations in Japan and most recently entered into a partnership with Japan Food Express. This has provided the business with additional opportunities to strengthen and grow whilst also reinforcing a solid platform to allow us to maintain our values whilst working in tandem with our customers to provide solutions.

Lost and Grounded Brewers is a brewery in Bristol, UK, established in July 2016. We operate a state-of-the art Brewhouse, complete with a lactic acid propagation plant (traditional German method of adjusting acidity) to produce beers with balance, nuance and depth of character.

With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s.

Established in 2017 our UK branch has built a client base of over 300 including Michelin-starred restaurants and well-known Japanese food retailers.

Clarence Court® Free Range Eggs are a class apart! Choose from hen, duck, quail, bantam, goose, guinea fowl, pheasant, ostrich, turkey or rhea eggs.
The founder of Daphne’s Welsh Lamb is Daphne Tilley a woman with a passion for farming, the countryside and PGI Welsh lamb. The vision is to bring the finest family farm produced PGI Welsh lamb to the menus of some of the UK's finest restaurants.

Our gelato is crafted in true Italian tradition. We infuse culinary sensibilities to provide delightful twists for the palate. Made in Italy since 1932.

Supplying meat, poultry and game to London's hotels & restaurants.

Big K supplies charcoal products to the restaurant market. Also winter range such as coal products, hardwood logs and kindling wood as well as introducing a range of outdoor living products to the UK.

Cave Direct is a family-owned importer of speciality and craft beer. We specialise in Belgian and German beer, but also work with leaders of modern craft beer from the UK, US and Scandinavia.

Based in the heart of New Covent Garden Market London. We specialise in all things food, its who we are and what we do!! We are part of the exciting and dynamic group The Menu Partners with years experience in the hospitality industry. We never lose sight of our main priority: the customer!

Spring water & sparkling pressé made from meticulously sourced fruit juices.

Supplying businesses with cool healthier innovative snacks. The latest snack trends with helpful category advice and fast delivery.

Founded liberty wines in 1997 with the support of some top wine producers from Italy and Australia. Distributor of premium wines to bars, restaurants and retailers.

Banging vegan pub style pies. Handmade in London - Order Mondays for delivery by Friday

Our company name comes from the word ‘brindis’, to raise one’s glass in a toast, and our work over the past 30 years has been to toast and celebrate the varied cultures, landscapes and, above all the exceptional foods of Spain.

As a company we care so passionately not only about the quality of fish we supply to our customers, but also how responsibly we source the fish. To do this we follow the very highest industry practices to protect the rich and ample stocks we enjoy.

Attilus Caviar is dedicated to producing caviar in a sustainable and ecologically-friendly manner.

From our central London base in New Covent Garden Market, we supply and deliver top quality and competitively priced milk, cheese, butter, eggs juice and provisions 6 days a week to hotels, restaurants, schools, caterers, cafes as well as offices

32° - 34° Wines Ltd is an independent specialist importer of fine wines from Israel in UK and Europe with a unique portfolio of top-quality and awarded boutique Israeli wineries, both kosher and non-kosher.