
Weanie Beans serves up vibrant speciality coffee through monthly subscriptions, wholesale and online retail.

Think of us as the modern day ready meal - a series of both ready to eat and heatable meals and snacks made from natural, whole food ingredients with absolutely no preservatives, fillers or enhancers - food as it should be.

Find us in London markets over the winter, at festivals during the summer, at the Chocolate House all year round or shop online. All of our produce is organic and as planet-friendly as can be.

We bring a carefully selected portfolio of premium Italian in particular Sardinian wines, never before seen in the UK, from some of the finest vineyards in Italy, direct to the cellars of Great Britain restaurateurs and wine lovers.

Fromagerie BEILLEVAIRE is a family business for 43 years now based in the West part of France not far away from Nantes. We are cheesemaker, cheese affineur and istributor. We make our cheeses in 7 different dairies and we age our cheeses in 5 cellars.

Supplying London with the finest fruit and vegetables

40 years of fresh, salt-of-the-earth fishmongering. Working 24 hrs a day, six days a week to bring the daily local fish and the best of the world's catch to your kitchen door. All responsibly sourced and expertly filleted by the best in the business.

Artisan bakery specialising in sourdough bread, viennoiserie, and patisserie
Meat suppliers in the United Kingdom.


Super Ghee is made from grass-fed organic butter in the British West Country, from pasture-raised cows that roam the hills without restriction. Made in small batches, to maintain the speadable, cookable and delcious quality.

We are wine merchants traditionally specializing in Italian wines and are now extending our portfolio into wines from the rest of the world.

Morning Fresh Produce is a family run fruit and vegetable distributor based in Clapham Junction.

Bancroft Wines is a London-based specialist wine distributor that services the whole of the UK. We offer a complete and competitive range of exceptional wines.

MD Marco Esposito has over 30 years’ experience in the catering and soft drinks industries. He established Esporange in 2001 to meet the growing demand for healthier, fresher beverages.

Local butchers looking after local people.

We have 10 flour mills over our 4 sites producing in excess of 10,000 tonnes of products per week. With just under one-hundred vehicles in our fleet you can be confident of a quick, efficient and first class service.

All natural Ginger Beer that actually tastes like Ginger.


The brewery springs from the need to have more good beer. Beer deserving of a certain attention. Beer that forces you to confront and consider what you are drinking. Upfront hops, lingering bitternesses, warming alcohols, bodies of malt.

Barfoot is a family run business serving fish and seafood of the highest quality to many of London's most prestigious hotels, restaurants, clubs and casinos.

White Label Cocktails serve beautiful, professionally made pre-batched cocktails to event professionals throughout the UK and abroad.

Supplying meat, poultry and game to London's hotels & restaurants.