Wholesalers & Suppliers in Manchester | REKKI

The French Comté

The best comté in London – plus an exciting range of authentic artisan cheeses and cured meats. The French Comté selects its suppliers for their ethics and quality, working with them directly and exclusively to ensure greater freshness, lower prices, and unusual, hard-to-find artisanal items.

5.0
(597)

Yee Kwan Ltd

Award-winning premium ice cream brand specialising in exotic, innovative flavours. Our cutoff time for delivery is 11:00 am on Wednesday. We only ship once a week on Thursdays for Friday Delivery. Please contact us for delivery charges as they may vary due to order size and location.

4.5
(23)

Casadei Foods- Vegan Mozzarella and other Italian produce

Producer of the UK's best plant-based mozzarella and other pizza ingredients including pepperoni and 'nduja.

Keens Cheddar

The Keen family have been making unpasteurised keens cheddar since we moved to Moorhayes Farm in 1899. Five generations later we are still here and producing world famous, award winning British Cheddar Cheese.

Fresco Dairy

Fresco Dairy specialises in helping retailers source the best dairy produce. We are dedicated to championing farmers and artisan cheesemakers, which helps boost local economies and reduces carbon footprint.

Hopewell Farm

We supply of a wide range of dairy products, catering to food businesses throughout Cheshire, Merseyside and the Wirral. We supply milk, cream, eggs and a range of dairy produce and ambient goods, including speciality products.

Bidlea Dairy

Hi! We’re the Brown family. We’ve been living on our farm, raising our girls, for over 40 years. From just 20 cows originally to an almost 1000-strong herd, the reputation of our Bidlea Girls – Holstein-Friesian cows – has seen them win both National and European awards. We’ve been dairy farmers for three generations, and we intend to be dairy farmers for many more years to come. We don’t think you’ll find anyone who loves milk more than we do and we’re passionate about promoting the benefits of fresh farm milk, processed right here in Cheshire.

Grandpa Greenes

Back in the 1920s Grandpa Greene made his own ice cream. We have taken his basic recipe and developed it into a luxury ice cream, handmade the old fashioned way.

Yarde Farm Icecream

Serious about ice cream, Yarde Farm has been crafting award winning ice cream and sorbets in Devon for over thirty years. With a dedicated team of Gelaticians, the company's time-honoured recipes only include the finest Italian ripples, real fruit purees, and lashings of fresh double cream.

Cosmotrade

Italian exporter of fine kosher cheeses and baked goods.

Meadow Foods

Using 25 years farming and food manufacture experience to help our farmers grow, and help our customers thrive.

Carron Lodge

Cheese and dairy produce wholesaler, cheesemaker and dairy farmers based in Inglewhite, Lancashire.

4.5
(719)

The Crafty Cheese Man

Flogging amazing British cheese The most bonkers team of fromage fiends Events, tastings, training and general cheese ramblings

5.0
(235)

Bath Soft Cheese

Award-winning cheese made by hand at Park Farm, Kelston near Bath with milk from our own cows.

Trafford Park Dairy

As a family run business the dairy has been trading under 3 generations since 1947. We specialise in delivering milk, fruit and breakfast goods to offices, care homes, schools, cafes and restaurants and hospitals.

Tentation Fromage 🧀

+900 fromages fermiers et produits de crèmerie livrés en A pour B du lundi au vendredi pour les restaurateurs parisiens. DIRECT PRODUCTEUR ACCOMPAGNEMENT SUR MESURE DANS VOTRE SELECTION

Bates Dairy

Founded back in 1939, Bates Dairy are a family business, with their history and future firmly tied to milk and dairy. The quality and reliability of our service is the most important thing for us. Our whole business is tailored to making sure you get the best quality produce on time when you need it.

Winter Tarn Dairy

This family Dairy has produced their award-winning artisan made butters, serving some of the most respected chefs, restaurants, and hotels in the country. To this day they still use the same traditional methods to produce the butter each week. All Winter Tarn Dairy butter are handmade in small batches to ensure the highest quality butter possible.