Traditional British Butchers family run serving London for over 25 years. All meat is carefully sourced ensuring excellent provenance and highest quality.
Family-run traditional butchery with roots dating back to 1898. Fenns supply only the finest quality meat, poultry, game, and provisions.
Fourth generation butcher with a modern vision. Recognised for its master butchery skills and unrivalled sustainable meat products, Water Rose & Son has earnt a place in top flight retail and hospitality.
Providing top quality Halal meat, Noori Halal is a well-established family business founded in 1993. Supplying bespoke cutting services for the highest quality meats.
Red meat, poultry and seafood supplier based in Holborn. Family-run and independent since 1967, the CSP team has decades of in-depth knowledge and expertise.
The UK's best salt beef and pastrami supplier.
Meat distributor specialising in exceptional quality and outstanding taste. Please note minimum spend for outside of London is £150.
Established in 1978, Blakes Meats stands as the foremost catering butcher in the South East. Our legacy is built upon delivering unwavering excellence, providing premium meat of consistent quality to an array of market sectors.
Specialist British charcuterie producer based in Islington, London. Orders of less than £150 a £10+VAT delivery fee will apply
Delivering the highest quality beef, lamb, pork and more to the world's top restaurants and luxury establishments – and their expert team offers advice regarding menus, recipes, presentation and trends. Rest assured, they only serve the highest quality of products they'd be proud to eat themselves.
We are the exclusive importer of goya from Tolosa in the Basque Country and Discarlux in Madrid. Our aim is to distribute this Basque delicacy to top restaurants in the UK.
A butchery renowned for its award-winning black pudding, white pudding, and sumptuous haggis – made using fresh blood from pigs slaughtered on site instead of the usual dried variety, making it far more sustainable and packed with flavour.
Supplying London's restaurants & hotels for over 20 years with daily deliveries throughout the South East. And we also speak Italian!
We are a central London based butchers providing high quality meats to all of our customers. Whether you are looking for the perfect cuts to make a delicious breakfast, lunch or dinner, we provide a range of meats to choose from, all at great prices.
A supplier of high-quality meat products in London. Working hard to better the standard of any butchers and caterers. We boast a state of the art temperature controlled cutting room and full HACCP and traceability systems.
As well as supplying pork, sausages, bacon and charcuterie, our farm sets our benchmark for welfare, animal husbandry and quality. Working with other similar minded producers and suppliers we are able to stock beef, pork, lamb, poultry and game.
For three generations Adlington have been providing exemplary premium products for the British fine food market. They are specialist in offering best quality turkey and poultry all year around.
Campbell Brothers has grown from a butcher shop in Scotland to catering butchers supplying the UK with a range of quality meats. We serve a wide range of catering establishments from Michelin starred restaurants and hotels to large chains, therefore we understand our customers varying requirements.
Dibs Distribution is a family run business formed in 1987 at the birth of the independent fast-food chicken industry. We offer a wide product range which is certified and sourced from halal approved suppliers.
Traditional butcher shop in London supplying free range & organic meat, game and poultry.
For over 15 years Le Marché des Chefs has provided the UK’s restaurants with some of the finest quality ingredients sourced from the best artisanal producers throughout the UK and Europe.
Lord Newborough, the owner of the Rhug Estate, in Corwen, Denbighshire, strives towards a sustainable future. His vision has seen the conversion of the farm to organic, the addition of renewable energy projects, and support for local Welsh produce.
Marbec Meats is a family-run wholesale meats business which has been supplying and retaining customers since 1969. The company trades as wholesale catering butchers with a reputation for supplying quality meat at competitive prices.
The founder of Daphne’s Welsh Lamb is Daphne Tilley a woman with a passion for farming, the countryside and PGI Welsh lamb. The vision is to bring the finest family farm produced PGI Welsh lamb to the menus of some of the UK's finest restaurants.