Wholesalers & Suppliers in Richmond | REKKI
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Marie Sharp's Germany GmbH
Marie Sharp's Habanero Pepper Sauce - Proud Products Of Belize 100% Schärfe und 100% Geschmack
Lamiri Harissa
We specialise in making the most authentic harissa imported straight from Tunis. It’s real harissa made the way it should be. Using only the best baklouti chillies, dried in traditional log ovens, bringing a rich, smokey depth. We don't just sell harissa, we connect you to culture.
Mixtons
Classic cocktails with a twist. For orders below £500, a £25 delivery fee will apply. Order before Monday at 9am for delivery that week (Wed-Thu).
Vanilla mart
Mr Singh's
Mr. Singh's is a family business from East London and we make spicy, addictive and delicious Vegan Crisps. Our family continues with the purpose of bringing people together with food and spreading happiness.
Dina Foods
Dina Foods is a family-run bakery, confectionery and savoury production business based in London. Dina Foods’ wide range of traditional Mediterranean flatbreads are baked in stone ovens to provide authentic, artisanal goods.
4.0
71 Flavours
Lancaster Smokehouse
The Port Of Lancaster Smokehouse was established over 40 years ago by John & Patricia Price, well-loved and familiar faces in Glasson Dock.
Cultura Live Food
Kinda Co.
Kinda Co. was born from a need for diary-free, plant-based cheese. Starting in Somerset as a one woman business, they now have a commercial kitchen and sell several varieties of diary-free cheese in markets and independent stores nationwide.
Rookery Farm / Langmeads Of Flansham
Producers of delicious free range organic eggs near Bognor Regis, West Sussex. Every day we're out delivering our delicious organic eggs to shops, bakeries and restaurants.
Alpine Frozen Desserts
5.0
Hackney Gelato
We are chefs who met while working at the Michelin-starred Locanda Locatelli. We thought the quality of ice cream could be better, so in 2015, we toured Sicily, Calabria and Basilicata, honing our craft with master gelatieri. Hackney Gelato was born.
4.5
Sweet and Salted
Handmade and tailored fresh sweet and salted food.
Filberts Fine Foods
From our production site in Glastonbury we create fabulous snacks using artisanal methods to produce a healthier snack. Many of our recipes are vegetarian, gluten free, diary free and made with 100% natural ingredients.
4.0
Disotto Foods Ltd
The Disotto range has been developed to offer a high quality mix of traditional, authentic and innovative products. Made with premium ingredients, these products are the basis of an exceptional menu with great presentation and plate appeal.
4.5
Zebra Plant Based
At Zebra, we believe that truly healthy choices build a sustainable world. Our range contains some of the bigger brands in the plant-based industry.
Coedcanlas
Coedcanlas provides a perfect setting for us to gather and create our unique range of artisan products.
BROTHERS OF AÇAI
We are dedicated to bringing the highest quality, organic Açaí, Pitaya and more from Brazil, to your table. Don't believe us? Try it for yourself!
Fegotto
Fegotto is one of a handful single varietal Italian olive oils with both organic and protected geographical indication certifications. The farm is a long-standing family-run business based in the South of Italy and led by an ambitious woman.
Pie Dealers
Banging vegan pub style pies. Handmade in London - Order Mondays for delivery by Friday
Pukka Herbs
Champagnes and Chateaux
After 30 years, our focus remains the same at Champagnes and Châteaux – working with small family-owned producers and selling quality wines to our customers.
Pure Foods
Pure Foods was started on the values of clean, ethical and highly nutritional foods sourced from around the globe to support healthy lifestyles. We supply some of the most nutritionally rich superfood in the world, Fresh Spirulina!
Purpose foods ltd
Our small team specialise in creating delicious vegan protein bliss balls and raw protein donuts, in a range of different flavours. We use innovative and 'better for you' ingredients. The range is supplied with eco bamboo glass jars.