
At Taste of Sicily we are producing fresh, hand made antipasti, olives, pesto & pate.

Supplying businesses with cool healthier innovative snacks. The latest snack trends with helpful category advice and fast delivery.

We are a family-owned producer of premium Kalamon variety olives and EVOO from the area of Kato Lechonia, Pelion, Greece. We ensure the delivery of premium product to market maintaining the highest quality standards.

We are the leading supplier of quality fresh fruit and vegetables to the catering trade. Owned and operated by two highly experienced and hands-on proprietors supported by dedicated staff. We work around the clock to deliver fresh produce every day.

Amazing produce freshly delivered. Our directors, Giuseppe and Jaime, have over 30 years of combined experience in the catering and restaurant industries.

Native, Heritage Breeds slow grown on small farms in the Dales. Our meat it dry aged & butchered to order. All bacon is dry-cured. Sausages are all made from native breed cuts. We also have a range of cold smoked products.

Come rain or come shine we work around the clock to deliver fresh meat, all year round, direct to shops, restaurants, hotels, schools and sporting clubs. Our master butchers can prep your meat and satisfy all your catering and domestic needs.

Cheese and dairy produce wholesaler, cheesemaker and dairy farmers based in Inglewhite, Lancashire.

Crown & Queue supplies the finest in traditional British Cured & Prepared Meats

An artisan bakery and wholesaler based in nw London. Everything we produce is made by hand, in our own bakery using the best quality and freshest ingredients. The only ‘additives’ you’ll find are an extra pinch of love, care and attention!

An award-winning third generation butcher, specialised in supplying the finest gourmet produce and wholesale meat from around the world. Since 1963, they have worked closely with leading chefs in London.

A bakery serving customers of all sizes within the London area. Whatever the size and nature of the order, all the delicious baked goods are delivered freshly baked and early in the morning by their own drivers.

We aim to sell the most sustainable disposables on the market. That’s why we offer two ranges of eco food packaging, sustain and revive.You’re never stuck with just one rigid option, you can choose the road to sustainability that better suits you.

Barfoot is a family run business serving fish and seafood of the highest quality to many of London's most prestigious hotels, restaurants, clubs and casinos.

Catering & janitorial supplies. One stop shop with us for both your front & back of house equipment.

Our family-run vineyards sit on sunny south-facing slopes overlooking the South Downs National Park in West Sussex. Most work in the vineyard is done by hand, including pruning and harvesting.

Falcon Fine Foods is a family owned business established in 1998 supplying fine foods and beverages to cafes, coffee shops, delicatessens, farm shops, restaurants and other independent retailers.

A UK wholesale importer and distributor of Italian artisan food products. Product range, including cheese and charcuterie, fruit & veg and confectionery, is continuously evolving as we expertly select artisan producers throughout all Italy.

Cackleberry farm, the home of the Arlington white cacklebean eggs. Our rare breed girls (and boys) are free range and roam safely on our cotswold farm.

Comax UK established in 1992. Comax UK supply a comprehensive range of catering disposables, glassware, crockery, hygiene and janitorial products.

Founded nearly 10 years ago our aim was simple: offer a new distribution channel into the UK for artisanal food producers. Honesty and clarity have been the stepping stones of our success ever since.

We have been supplying the best Artisan cheese from across Europe for over 25 years

We are an importer/agent/distributor/retailer. We believe in 'real wines' that express their origin. We work with winemakers who show respect for nature and the environment.

Since 1920, Petrossian and its famous blue tins have become the symbols of an extraordinary product: caviar.