
Founded nearly 10 years ago our aim was simple: offer a new distribution channel into the UK for artisanal food producers. Honesty and clarity have been the stepping stones of our success ever since.

We are purveyors and suppliers of fresh fruit, vegetables, dairy, frozen and dried goods. We have a large variety of produce, the amount of products we source, stock and sell has grown along with the business.

BumbleZest is a small family run business. BumbleZest drinks are all natural, low sugar, low calorie, 100% recyclable, no preservatives, additives, GMOs or colours.

We supply shellfish including Portland crab, Portland Lobster, live langoustine, king scallops, dressed crab, potted crab, razor clams, palourdes and cockles to the finest restaurants in Great Britain.

As the UK division of one of the largest meat producers in Europe, we benefit from investment in farming and manufacturing. We hand select the ‘cream of the crop’ for our customers, to ensure the highest quality, uniform products every time.

Shield Foods is an independent full-service seafood supplier in greater London. Our portfolio offers a wide choice of gourmet wild-caught seafood from around the world.

The Chocolate Society was established in 1991 by 3 fine chocolate enthusiasts. The Chocolate Society crafts fine fresh chocolates from their professional chocolate kitchen in rural Somerset.

Zaino Food is a leading firm in Italian quality food products for restaurants and catering. Zaino Food has its headquarters in Italy and branches in UK and Thailand. The company is run by a family of passionate professional Italian food importers with 35 years of experience.

32° - 34° Wines Ltd is an independent specialist importer of fine wines from Israel in UK and Europe with a unique portfolio of top-quality and awarded boutique Israeli wineries, both kosher and non-kosher.

At Blue Cap Coffee, it’s our unique business model that sets us apart from other food service suppliers. Suppliers of Lavazza's authentic Italian coffee & Blue machines.

Keltic Seafare supply fresh, scottish shellfish to restaurants across the UK.

Splendid Trading was established in 1997 with the aim of providing bars and nightclubs with bespoke supplies and a good service.

Franconian, the premium UK producer of high quality sausages and speciality meat products – the vast majority of which are gluten free. Primarily established to serve the high end restaurant, catering industry and the public.

Over 35 years of successful importing and selling wine, we have been travelling the globe since 1981 dedicated to sourcing wines: our philosophy is to work with ambitious and forward thinking producers who are committed to developing brands.

Absalom and Tribe are specialist wholesale meat traders located at Smithfield Meat Market in London. We supply beef, lamb, pork and veal to the catering trade, retail butchers, restaurants and the public.

Our deli and frozen range varies from everyday essentials, to specialist products to suit your requirements. If it’s sustainable, and obtainable, then we’ll do our best to source it!

Exceptional cheesemongers for over 200 years, we offer all that is best in cheese, associated fine food and wine. Royal warrant holder to HM King Charles II

Daily supply to chefs in London and the South East. We deliver 7 days a week including bank holidays. We have a product list with over 4500 lines including dairy, dry goods, frozen, disposables and quirky hard-to-find items.

We support businesses all over the world with a variety of products that are essential for our customers in the successful operation of their businesses.

For three generations Adlington have been providing exemplary premium products for the British fine food market. They are specialist in offering best quality turkey and poultry all year around.

Bibendum wine is a London-based premium wine, beers and spirits merchant. With a portfolio including 260 wine producers – over 90% of which are exclusive – we are proud to work with some of the world’s most talented winemakers.

Prestat was established in 1902 in London by Chocolatier extraordinaire Antoine Dufour, following his family's creation of the chocolate truffle in Chambery, France, in 1895

Ellis Wines, a family wine merchant since 1822 an highly respected importer of fine wines from around the world. Selling wines exclusively to the on-trade.

Barfoot is a family run business serving fish and seafood of the highest quality to many of London's most prestigious hotels, restaurants, clubs and casinos.

Caviar supplier in London offering the finest ethically farmed Iranian caviar and luxurious fine food & drink from around the world.