
Criterion has been making traditional dairy ices since 1920 and has long been judged as providing the finest ice creams.

Get £50 cash back on your first order! 3 star award-winning sauces produced in Manchester with the intention of sharing the flavours that we love with the world, through the medium of small batch cooking. All sauces are fermented to achieve a balanced flavour profile, and produced with the freshest ingredients to create unique flavours.

Importers of Spanish Sausages and Jamones

We share our passion for superfoods with you, offering organic and sustainable products. We bring the highest quality Superfoods from around the world to your door. Quick Delivery. Rich In Nutrients.

Yakitori King is the leading Japanese food manufacturer. Supplying ready ready to eat products. We deliver the London on Mondys, orders must be placed on the Friday prior before 3pm. Collection is available. A minimum order of 12 mixed cases applied to all orders.

Gluten Free & Coeliac Friendly Supplier

From our production site in Glastonbury we create fabulous snacks using artisanal methods to produce a healthier snack. Many of our recipes are vegetarian, gluten free, diary free and made with 100% natural ingredients.

The Port Of Lancaster Smokehouse was established over 40 years ago by John & Patricia Price, well-loved and familiar faces in Glasson Dock.
Log Delivery supplies kiln-dried hardwood logs, seasoned hardwood logs, kiln-dried nets, kiln-dried crates, Ash, smokeless fuel, log stores and more, helping to keep your fire burning brightly.

Our small team specialise in creating delicious vegan protein bliss balls and raw protein donuts, in a range of different flavours. We use innovative and 'better for you' ingredients. The range is supplied with eco bamboo glass jars.

A little bottle of science, not magic! A fermented milk drink containing unique bacteria scientifically proven to reach the gut alive.

We specialise in making the most authentic harissa imported straight from Tunis. It’s real harissa made the way it should be. Using only the best baklouti chillies, dried in traditional log ovens, bringing a rich, smokey depth. We don't just sell harissa, we connect you to culture.

We’re on a mission to fill your plate with plant-based goodness. We’re foodies who love delivering new tastes to your dishes with vibrant, exciting and tasty ingredients, in a way that’s better for everyone, the planet and your business.

Producers of delicious free range organic eggs near Bognor Regis, West Sussex. Every day we're out delivering our delicious organic eggs to shops, bakeries and restaurants.
Welcome to JM Posner. The home of Catering supplies including Chocolate Fountains, Waffle Machines, Candy Floss Machines, Popcorn Machines and More!

After 30 years, our focus remains the same at Champagnes and Châteaux – working with small family-owned producers and selling quality wines to our customers.

Kinda Co. was born from a need for diary-free, plant-based cheese. Starting in Somerset as a one woman business, they now have a commercial kitchen and sell several varieties of diary-free cheese in markets and independent stores nationwide.

Our gelato is crafted in true Italian tradition. We infuse culinary sensibilities to provide delightful twists for the palate. Made in Italy since 1932.

At Zebra, we believe that truly healthy choices build a sustainable world. Our range contains some of the bigger brands in the plant-based industry.

THIS is what happens when two meat-lovers checked out meat-free food and decided that we didn’t want any of it. THIS is plant-based meat-alternative products. Food that PROPERLY works in a fry-up or in a chicken-pie.

Blitzed Grain Porridge is made by finely milling only the highest quality natural ingredients to a crumbly mix. It’s high in protein, gluten-free & dairy free, making it suitable for a wide range of customers- Our three flavours are Apple & Cinnamon, Banana & Peanut Butter, Dark Chocolate & Sea Salt

Premium Truffle products & Caviar selection in London, sourced from the best environmentally friendly farms in Italy and Poland.