During 70 years, our focus has evolved from pure bakery wholesaler to both distributor and producer of products for bakery, chocolate, catering, ice cream and the food industry.
German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches
Capital Bread, a wholesale bakery in London, delivers consistently high-quality bread. Our craftsmanship is matched by exceptional service. We deliver seven days a week. And we always go that extra mile.
Superslice was founded in 1882, the bakery has a tradition of supplying with a reputation built on 'good basic value for money products' such as various sliced crusty breads, soft and crusty rolls and a wide varying range of cakes.
At Patchi, creating delicious recipes has become an art on its own, combining tradition and Lebanese innovation. Our Baklawa, sweets, pastries and cakes are handmade in the authentic Middle Eastern tradition.
Independent bakers based in West London. We provide hand-crafted bakery goods to cafes, delis and restaurants across London.
We produce a range of slowly fermented sourdoughs, lovingly shaped pretzels, wholesome traditional British Breads, delicious continental varieties, Rye Bread with a very tasty range of breakfast goods and some cakes.
A wholesale craft bakery situated in London, providing lovingly hand-crafted bread, cakes and patisserie, using knowledge and techniques passed down and finessed, we bake from scratch using natural ingredients, and all our bread is shaped by hand.
Handmade, premium frozen desserts with the quality and integrity of fresh patisserie. Prepared in Devon by an expert team of highly skilled patisserie chefs and bakers, every item is created with the best possibly ingredients: from quality Belgian chocolate and fresh cream to the finest fruits.
Husk & Honey is an independent bakehouse specialising in granola. Please note a delivery charge of £8.00 applies for orders under £180.
By Bakers For Bakers - Same Day Delivery Inside The M25
Delicious food products using natural ingredients. Our products are made with natural ingredients, and they never contain palm oil. Please note delivery is 48 hours.
With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s.
Since 1958 we’ve been making handmade cakes, desserts and baked treats our recipes have been developed, passed down the generations and are carefully followed by our bakers and patisserie chefs. We now have gluten free and vegetarian ranges.
Baking in Whitby since 1865. Elizabeth Botham set up her bakery in the ancient fishing ort of Whitby over 150 years ago.
At Batooli's, we make Artisan gelato and sorbets, as well as cakes and desserts, all in bespoke flavours. We also deliver across London.
Based in Maida Vale, supplying restaurants and cafes with desserts, cakes and patisserie!