
Allan Reeder is a long established family business dedicated to the wholesale supply of quality assured dairy products in and around London. Note: We cannot process first orders from 2PM Friday-Monday morning. Contact us to arrange overnight delivery

Exceptional Dairy with the Respect it Deserves. Established in 2016, The Estate Dairy is a B-Corp Certified family-owned business specialising in premium products, with an uncompromising focus on quality and consistency. Producing the finest milk, Greek Style Yogurt, Cultured Butter & rich Creams.

Award-winning premium ice cream brand specialising in exotic, innovative flavours. Our cutoff time for delivery is 11:00 am on Wednesday. We only ship once a week on Thursdays for Friday Delivery. Please contact us for delivery charges as they may vary due to order size and location.

From small beginnings in 1990 our Woodlands Farm in Chartham Hatch has since grown to become a major supplier of quality free range eggs across the county.

LDNFOODS Purveyors Of Fine Italian Cheese & Foods

Fromagerie BEILLEVAIRE is a family business for 43 years now based in the West part of France not far away from Nantes. We are cheesemaker, cheese affineur and istributor. We make our cheeses in 7 different dairies and we age our cheeses in 5 cellars.
Italian exporter of fine kosher cheeses and baked goods.

We are a family-owned chilled food distributor and high quality dairy products and food supplier. Our range includes free range eggs; organic, skimmed and semi-skimmed milk; butter and a wide selection of cheeses from all over Europe.

We are an independent family run business, founded in 1975, providing quality fresh fruit and vegetables to the catering and retail trade.

Cheese and dairy produce wholesaler, cheesemaker and dairy farmers based in Inglewhite, Lancashire.

The best comté in London – plus an exciting range of authentic artisan cheeses and cured meats. The French Comté selects its suppliers for their ethics and quality, working with them directly and exclusively to ensure greater freshness, lower prices, and unusual, hard-to-find artisanal items.

We have been supplying the best Artisan cheese from across Europe for over 25 years

Our dairy aims to produce only good quality product to a highly professional standard. We take milk from our own farm as well as buying milk from other local farmers. Fresh raw milk is delivered to our dairy on a daily basis.

Taywell are a small, family run, artisan ice cream and sorbet manufacturer based in the Garden of England. All of our products are made in small 20 litre batches to give maximum taste. They are also all gluten free and contain no artificial additives, colours or stabilisers.
Medina Dairy’s vision is to be the leading independent national supplier of liquid milk, dairy and bakery products to the full spectrum of UK retailers, wholesalers and food service operators.

Marshwood Farm produces, packs and delivers a full range of high-quality free range, organic and fresh table eggs. We also produce Fresh Yogurt and creams and this year have been awarded Great Taste Awards.

Exceptional cheesemongers for over 200 years, we offer all that is best in cheese, associated fine food and wine. Royal warrant holder to HM King Charles II

We supply a variety of products consisting of eggs, creams, cheeses, yogurts, milkshakes, juices, butters along with a full range of milk and bread.

Based in Surrey, the Chapel Farm has been a family business since 1965. They supply free range and organic eggs along with quail, duck and goose eggs to over 1000 different clients from areas in London, Kent, Surrey and Sussex.

Making St James Anglum cheese, made for frying or grilling, formerly made @kvpr0s now made on the edge of the Lake District with 100% sheep and goats milk
Cheese Plus are a specialist cheesemonger based in Cambridge, supplying artisan cheese & fine food. We champion small independent cheesemakers in britain and work closely with the very best from around the world.

Cackleberry farm, the home of the Arlington white cacklebean eggs. Our rare breed girls (and boys) are free range and roam safely on our cotswold farm.

We deliver fresh dairy produce five days a week to London. We deliver to a wide variety of customers with varying requirements. These may be just a few pints a week to hundreds of pints per day, so whatever you require we are sure we will be able to supply you.

The Keen family have been making unpasteurised keens cheddar since we moved to Moorhayes Farm in 1899. Five generations later we are still here and producing world famous, award winning British Cheddar Cheese.

We select and mature cheeses from France and Switzerland for retail and wholesale in the UK.