
We are a small producer of a very high quality Extra Virgin Olive Oil. We have 15.000 square meters of Arbequina olive trees and are herbicide and pesticide free.

Importers & distributors of quality Mediterranean food products.

Alchemy is a proudly independent coffee roastery based in London, carefully hand roasting batches of quality coffee. Being a small company allows us the privilege of choosing which farmers we want to partner with through our direct trade programme.

Spring water & sparkling pressé made from meticulously sourced fruit juices.

Our deli and frozen range varies from everyday essentials, to specialist products to suit your requirements. If it’s sustainable, and obtainable, then we’ll do our best to source it!

We've been baking for the UK’s top chefs for 30+ years. Our skilled bakers use sourdough starters, careful fermentation, and diverse and regenerative grains to supply Michelin-starred restaurants and top hotels. Part of the GAIL’s family, we aim to give more people access to the best bread.

Fields, Morris & Verdin is a specialist wine and spirits importer and distributor serving the UK’s restaurant and retail trades.
Smoked salmon producers since 1936. Based in Chalk Farm in London. We are a small family run business, supplying customers in the Greater London area with the finest quality fresh smoked salmon.

Our philosophy is simple – to bring you the very best from around the world. Our mission is to source and bring exceptional ingredients and unique gourmet products to the most demanding chefs around the world.

A family run business established over 75 years ago, we are proud of our inheritance and retain traditional and honest values. Whilst the business continues to grow, we maintain the same dependable attitude you would expect from a family led firm.

We are passionate about local produce, we work with the membership organisation, Produced in Kent, to help develop, promote and stimulate the market for Kentish products.

Loon Fung was established in central London in 1965 as one of the first Chinese supermarkets in the UK.

Marbec Meats is a family-run wholesale meats business which has been supplying and retaining customers since 1969. The company trades as wholesale catering butchers with a reputation for supplying quality meat at competitive prices.

London brewery provocateurs, fearless branding, declared modern beer brewers. We brew beer, design our own artwork, love food, and produce music.


British-grown Pulses & Grains. We work with UK farmers to provide pulses, grains, seeds, flours, flakes, roasted snacks, canned products and more.

Prestat was established in 1902 in London by Chocolatier extraordinaire Antoine Dufour, following his family's creation of the chocolate truffle in Chambery, France, in 1895

PanAsia’s motto is to provide customers with carefully selected, high quality food products imported from, South Korea, Japan, China, Cambodia, Taiwan, USA and Europe as well as best customer service.

Oliveology brings you the finest produce of Greek artisan farmers: organic cold pressed olive oils, unpasteurised Kalamata olives, olive leaf tea and raw Greek honey! Oliveology is based in Borough Market & Spa terminus, London.

Andros makes a whole range of fruit compotes, sauces and purees which are used when making pastries and desserts. Our motto is to process fresh fruit as close as possible to the orchards, when it is ripe.

Bardeli Supplies Ltd is a family run business based in Brighton. We specialise in food to go and coffee shop packaging supplies. We can also supply all your Bar & Restaurant needs along with your janitorial supplies.

We’re supply fresh fish and seafood and are proud of the quality and condition of our fish and we would love to see it on your menu. Our fishing boats land in Peterhead Scotland, which is home to the very best quality and sustainable fish in the UK.

Bean to bar chocolate, celebrating the world's finest cacao and the people who grow it. Made in the heart of Hackney, London.

We are one of the UK's leading wholesale distributors of organic foods.

Having previously owned and run 3 restaurants over 12 years, we have acquired an extensive knowledge of the ingredients required in the Lebanese kitchen. This has enabled us to establish Lebanos and develop a niche market for these food products.