Cheese Plus are a specialist cheesemonger based in Cambridge, supplying artisan cheese & fine food. We champion small independent cheesemakers in britain and work closely with the very best from around the world.

Campbell Brothers has grown from a butcher shop in Scotland to catering butchers supplying the UK with a range of quality meats. We serve a wide range of catering establishments from Michelin starred restaurants and hotels to large chains, therefore we understand our customers varying requirements.

Suppliers of high quality ingredients to the wholesale, foodservice and restaurant sectors. We supply many leading London restaurants with dried food products such as saffron, nuts, dried fruit, seeds and quinoa.

Big K supplies charcoal products to the restaurant market. Also winter range such as coal products, hardwood logs and kindling wood as well as introducing a range of outdoor living products to the UK.

Our product range includes top quality specialist ingredients from all around the world, from caviar to fresh truffles, wild mushrooms, cheese, charcuterie and much more.

We source and roast coffee from single farms, estates and cooperatives.

A leading independent catering and kitchen equipment supplier to the UK & Ireland's hospitality industry, with a nationwide network of branches.

Wholesale fishmongers bringing the coast to London! Based in South East London just south of the river; Direct Seafoods London supply chefs with the freshest, locally sourced fish and seafood available in the UK, each day!

Steins foods are importers and distributors of Kosher, natural, American and speciality foods from around the world.
We provide quality food packaging for all sectors of the food industry in the UK.

Speciality drinks is a UK's supplier of whiskies, spirits and champagnes to the on trade.

Oliveology brings you the finest produce of Greek artisan farmers: organic cold pressed olive oils, unpasteurised Kalamata olives, olive leaf tea and raw Greek honey! Oliveology is based in Borough Market & Spa terminus, London.

Sourdough bakery specialising in beautiful products of traditional provenance, now including pastries and cakes.

Award-winning condiments that are packed with flavour. All their products specially from delicious ingredients that would otherwise go to waste- not because they taste any different, but often because they arte the wrong shape, size or colour.

We supply fresh and frozen traditional Greek food. Selecting only the finest and well trusted suppliers and products, we distribute and sell authentic Greek food, giving you value for money as well as the pure taste of Greece and its cuisine.

From a new range of Burgers and Potato Fries, to Halloumi Cheese and delicious new Bastings. We have crafted and developed fantastic products with our suppliers to provide bespoke, unique food solutions at an affordable price.

Delivering ethical local produce to chefs and kitchens in East Sussex. This award-winning zero food waste company source the best possible produce whilst maintaining sensible prices.

Having previously owned and run 3 restaurants over 12 years, we have acquired an extensive knowledge of the ingredients required in the Lebanese kitchen. This has enabled us to establish Lebanos and develop a niche market for these food products.

We deliver over 7000 vegetarian, natural, responsibly sourced products to business and communities across the UK and internationally. We’re committed to selling only delicious and sustainable products.

We’re on a mission to fill your plate with plant-based goodness. We’re foodies who love delivering new tastes to your dishes with vibrant, exciting and tasty ingredients, in a way that’s better for everyone, the planet and your business.

Add-Olives ltd is a specialist supplier of Italian and Mediterranean foods for clients in London. We’re proud of our reputation for delivering exceptional products and for the personal and tailored service that our clients have come to expect.

The London-based quality food and drinks wholesaler. We deliver to all of London and the south east using our fleet of refrigerated vehicles.

We are passionate about local produce, we work with the membership organisation, Produced in Kent, to help develop, promote and stimulate the market for Kentish products.

Takeaway Packaging produce branded and eco friendly food packaging. Our branding expertise allows us to work closely with you to create visually appealing products.

Dating back to 1966, two brothers, Carmine and Giovanni Carnevale, from the apennine village of capracotta in Southern Italy established the company and began manufacturing and selling mozzarella and ricotta for the first time in Central London.