Wholesalers & Suppliers in Jersey City | REKKI

Solex Fine Foods

Purveyor of premium quality delicacies, including premium wild mushrooms, the finest in local dairy and produce, wild game and seafood. Solex is committed to sourcing the highest quality ingredients coupled with exemplary service.

4.5
(1145)

Bindi North America

Uniting decades of Italian expertise, Bindi has offered delicacies from pastry cakes and croissants, to indulgent frozen desserts and gelato for over 60 years to the most renowned restaurateurs in the USA, North America, Italy, and all of European Union countries.

5.0
(59)

ACEITE AOVE GUTTA AUREA

We are a small producer of a very high quality Extra Virgin Olive Oil. We have 15.000 square meters of Arbequina olive trees and are herbicide and pesticide free.

La Rocca Foods

In 2013, Mario Franchi and Luigi Morgera migrated to New York from Naples, Italy, and begin importing Olive Oil, Pasta, Balsamic, Truffles and other products. Today, La Rocca carries the largest selection of popular and unique Italian food.

Antichi Sapori

The American branch of an Italian food distributor from Monte San Giacomo, Italy. We choose fresh pasta made from imported semolina flour, as well as specially chosen imported cheeses and locally grown fresh vegetables, herbs and spices.

Bimmys

Making fresh artisan food daily. We are a big (but still small) kitchen serving customers in NJ, NY, CT, MA and beyond.

Asia Market

4.5
(2280)

BQ Farms Inc

We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. There is no butter or cheese! BjornQorn's special flavor comes from nutritional yeast.

Nunu Chocolates

Nunu Chocolates are handmade in Brooklyn from exquisite single-origin fair trade chocolate.

Raffettos Pasta

Founded Greenwich Village in 1906, M. Rafetto & Bros sells pasta. Their passion for quality sustains our commitment to continue to make our products in small batches so that everything you taste from Raffetto’s is as close to “homemade” as possible.

Eat MUD

Frozen dessert solutions

Teitel Brothers

A third generation, family owned and operated business, Teitel Brothers offer the finest Italian imported, gourmet specialty items. Think parmigiano, prosciutto, imported olive oil, canned tomatoes, aged vinegar, pasta, dried and fresh sausage!

5.0
(324)

Catalan Gourmet

Catalan Gourmet/Wholesale Cucina is a unique global organization that works with a network of small food producers in Spain and Italy, imports their exquisite products into the USA and delivers everywhere in the country.

Gourmet Spice

Founded in 2003, Gourmet Spice Company is a wholesale food distributor specializing in dry goods. We package herbs, spices, spice blends, nuts, beans, grains, rice and many specialty items for the foodservice industry.

Buon Italia

Buon'Italia is a family-run artisanal Italian food marketplace. For over twenty years, Buon'Italia offers the highest quality Italian food and other related products. To experience true Italian cooking begins with selecting the proper ingredients.

C&D Food Imports

Importers of fine Italian foods and specialty items; cheeses originating from all over Italy, prosciutto, first press olive oil, and more.

5.0
(921)

Primordia Farm

A family owned and built farm and business nestled in the blue ridge mountains of Eastern Pennsylvania. We grow a diversity of quality mushrooms indoors year round, and forage and source a constant evolving breadth of wild and eclectic edibles.

Caviar Russe

All of our caviar is directly selected from each harvest, sustainably sourced and hand-packed fresh from large format original caviar tins. We also feature artisanal produced gourmet foods, including smoked salmon, duck foie gras, and truffles.

Best Mexican Foods

A family owned business, Best Mexican Foods is dedicated to providing prompt service. With a fleet of refrigerated trucks, they supply the Northeast with fresh corn and flour tortillas and a variety of Mexican grocery items, fresh meats and produce.

2.0
(36)

Sun Noodle

Sun Noodle was founded in Honolulu, Hawaii by Hidehito Uki, a second-generation noodle maker from Japan. Today, we’re a family-run business that custom-creates more than 600 types of fresh noodles for premier ramen shops and restaurants.

Barry's Tempeh

Barry’s Tempeh is made from local, organically grown beans and grains as much as possible and produced in small batches to maintain the rich quality of the tempeh.

Regalis NY

Regalis Foods is a specialty foods importer specializing in fresh truffles, rare foraged wild edibles and caviar.

5.0
(176)

Tortilleria Chinantla

Tortilleria Chinantla conducts its operations in Brooklyn, NY, are manufacturers and distributors of corn and wheat tortillas and other related products. Our products are currently distributed in more than 11 states in the US Northwest.

McMahons Farm

McMahon's Farm is a wholesale distributor of organic, natural and specialty foods as well as eggs, dairy and other food products servicing the New York Metropolitan area.

Lioni Cheese

In 1980, the Salzarulo brought its fine art of cheese-making to Brooklyn, New York. Today Lioni manufactures and supplies buyers across the United States with a full imported and domestic bufala product line for both food service & retail customers.

4.5
(167)