Leaven & Companions has been baking craft bread for chefs all across the greater New York area since 2004.
In 1980, Ocean Providence founder Takeshi Yashiro ventured onto the streets of Chicago to sell fish to Japanese restaurants. Since then, Mr. Yashiro & his team have started companies throughout the US & Canada, including several sushi restaurants.
A family owned business, Best Mexican Foods is dedicated to providing prompt service. With a fleet of refrigerated trucks, they supply the Northeast with fresh corn and flour tortillas and a variety of Mexican grocery items, fresh meats and produce.
Free Bread Inc bakes and delivers gluten-free bread.
Baked fresh in Brooklyn using organic ingredients and whole grains like rye flour and oats, Norwegian Baked Knekkebrød is naturally wheat-free and vegan-friendly.
With over 80 years of experience we are are a manufacturer of laundry, warewash, floor care, housekeeping, sanitizing, organic intermediates, vehicle care, and other industrial products.
& Sons Buttery, a family-run neighborhood cheese and provisions shop, specializing in sustainably-produced ingredients.
L.K.B Meats is a family business serving the metro New York City area with meat and provisions.
All of our caviars, whether they be wild or farm-raised, come from fish which are completely sustainable. No hormones, antibiotics, dyes or preservatives are ever added to any of our delicious roes. They’re all natural and very low in salt.
As New York’s premier bakery ingredients supplier we’ve been advising bakers and chefs on ingredient selection, ingredient mix and baking techniques for over 100 years.
Founded in 2003, Gourmet Spice Company is a wholesale food distributor specializing in dry goods. We package herbs, spices, spice blends, nuts, beans, grains, rice and many specialty items for the foodservice industry.
A non-profit organic farmer’s cooperative of over 100 family farmers headquartered in Lancaster County, Pennsylvania
Our Product Offerings: Coffee, Ready-to-Drink, On Tap, Tea & Tisane, Equipment & Technical Support, Training. From the quality of our products to the precision of our service, La Colombe consistently delivers an industry-leading experience.
Sun Noodle was founded in Honolulu, Hawaii by Hidehito Uki, a second-generation noodle maker from Japan. Today, we’re a family-run business that custom-creates more than 600 types of fresh noodles for premier ramen shops and restaurants.
We make doughnuts fresh every day, throughout the day.
Purveyor of premium quality delicacies, including premium wild mushrooms, the finest in local dairy and produce, wild game and seafood. Solex is committed to sourcing the highest quality ingredients coupled with exemplary service.
Created in 1994. CLS Products, Inc is a health food company that is dedicated to distributing the highest quality brands of gluten free, organic, raw, vegan, kosher, and non-GMO products.
Here at Gramercy Produce we carry a full line of fresh fruits, vegetables, frozen goods and dairy products. We deliver 6 days a week monday - saturday and take minimal holidays. We are tri-lingual. We speak english, Spanish, and Italian.
Barry’s Tempeh is made from local, organically grown beans and grains as much as possible and produced in small batches to maintain the rich quality of the tempeh.
Tortilleria Chinantla conducts its operations in Brooklyn, NY, are manufacturers and distributors of corn and wheat tortillas and other related products. Our products are currently distributed in more than 11 states in the US Northwest.
Grandaisy Bakery serves Roman style flatbreads and panini made simply with fresh and delicious ingredients that can transport you to the Tuscan countryside or that street in Rome. Their team of bakers have years of experience and are true artisans.
Do you have a restaurant, catering hall/business, pizzeria, food truck etc.? Then we are your meat guys!
For over 110 years, we’ve delivered the excellence, expertise, and quality products needed to prepare the baked goods your customers have come to rely on.