
Zaino Food is a leading firm in Italian quality food products for restaurants and catering. Zaino Food has its headquarters in Italy and branches in UK and Thailand. The company is run by a family of passionate professional Italian food importers with 35 years of experience.

Over 35 years of successful importing and selling wine, we have been travelling the globe since 1981 dedicated to sourcing wines: our philosophy is to work with ambitious and forward thinking producers who are committed to developing brands.

Our deli and frozen range varies from everyday essentials, to specialist products to suit your requirements. If it’s sustainable, and obtainable, then we’ll do our best to source it!

We pride ourselves in supplying Greek products of the highest quality. Our team have scoured the length and breadth of Greece in search of the finest local producers, to guarantee a degree of quality and authenticity.

Our philosophy is simple – to bring you the very best from around the world. Our mission is to source and bring exceptional ingredients and unique gourmet products to the most demanding chefs around the world.

Delitalia makes it easier to bring the flavours and tastes of Italy’s twenty regions here by fast track delivery system each week directly from our Italian partners based in Brescia, Northern Italy.

We were founded in 1984 in Beith, Ayrshire, Scotland. We remain independently owned and run. We now import from over 20 countries around the world and represent over 200 producers, as well as making wine in australia, Spain, France and Chile.

Cackleberry farm, the home of the Arlington white cacklebean eggs. Our rare breed girls (and boys) are free range and roam safely on our cotswold farm.
As a small supplier La Chasse cannot compete with the large companies on the price of baked beans or long grain rice, so our ethos is to find something funky, a different angle and produced by a local artisan producer to set ourselves apart.

We aim to sell the most sustainable disposables on the market. That’s why we offer two ranges of eco food packaging, sustain and revive.You’re never stuck with just one rigid option, you can choose the road to sustainability that better suits you.

The old company of Prescott Thomas ltd is a company steeped in over 100 year’s history, to the Old Spitalfields Market. We source vast quantities of some of the best, locally grown produce and exotics from around the world.

We supply delicatessens, farm shops, butchers, fishmongers and coffee shops with a wide range of products from the specialist food sector

Fish wholesaler based at the eastern end of Shoreham Harbour. We supply the catering & hospitality industry using our fleet of refrigerated vehicles. Landed fresh from the boat, we grade, prep & deliver the fish ourselves.

From our production site in Glastonbury we create fabulous snacks using artisanal methods to produce a healthier snack. Many of our recipes are vegetarian, gluten free, diary free and made with 100% natural ingredients.

We provide highly personal service tailored to your specific industry. There is no such thing as a one size fits all butchery solution and we understand that every chef and kitchen have their own preferences and specifications.

Caviar supplier in London offering the finest ethically farmed Iranian caviar and luxurious fine food & drink from around the world.

Supplying fresh produce, dairy, and frozen goods to the hospitality sector, Fresh Union is mad about food, crazy about quality, and passionate about nurturing lasting partnerships.
We mill a range of organic flour of exceptional quality, without haste and with scrupulous care, using only the best ingredients.

A wholesale craft bakery situated in London, providing lovingly hand-crafted bread, cakes and patisserie, using knowledge and techniques passed down and finessed, we bake from scratch using natural ingredients, and all our bread is shaped by hand.

Houghtons of London are a family run national supplier of fresh fruit, vegetables, dairy, frozen and dried goods, to over 500 individual clients daily.

Delivering Fresh and Finest Fruit and Veg From New Covent Garden Market Around London & Stevenage

At Bellota we have a real passion for all things food and in particular the delights of Spain, the worlds acknowledged experts in cured meats, the worlds largest producer of olives and the inventors of tapas.


Established in 1986 by Mark and Will Cooper, Cooper Foods is a family run fishmonger & meat wholesaler, delivering high quality fresh and frozen food supplies to caterers working across the South of England.