Blitzed Grain Porridge is made by finely milling only the highest quality natural ingredients to a crumbly mix. It’s high in protein, gluten-free & dairy free, making it suitable for a wide range of customers- Our three flavours are Apple & Cinnamon, Banana & Peanut Butter, Dark Chocolate & Sea Salt
Pasta & Pasta is an artisan manufacturer that focuses on the production of fresh pasta, gnocchi, premium sauces and prepared meals using carefully selected and ethically sourced ingredients, all produced under the watchful eye of our Master Pastaio.
We source meat from farms around the UK to provide the best quality at the most competitive prices. Our wide range of products cater to all needs from traditional roasting joints to innovative butchery.
Loon Fung was established in central London in 1965 as one of the first Chinese supermarkets in the UK.
Man Foods specialise in supplying fresh, quality wholesale foods. A Chinese wholesale food supplier in London.
Spring water & sparkling pressé made from meticulously sourced fruit juices.
We are Pillars Brewery, a specialist craft lager brewery based in Walthamstow. Established in 2016, Pillars was the first craft lager brewery in London. We started as a family business and remain a team of family and close friends, driven by a mutual love of lager.
Speciality Coffee Roasters
An independent, family owned brewery, with products inspired by the team's travels and the cultural surroundings of South East London. They are passionate about producing quality beer to challenge the perception of beer drinkers and enthusiasts.
Barfoot is a family run business serving fish and seafood of the highest quality to many of London's most prestigious hotels, restaurants, clubs and casinos.
London brewery provocateurs, fearless branding, declared modern beer brewers. We brew beer, design our own artwork, love food, and produce music.
With over 25 years of experience in the industry we are able to advise you on the most appropriate equipment for your needs, including our own ‘factory-trained’ engineers to maintain and repair your machines.
Temple Wines Cash & Carry distributes whisky, gin, cognac, tequila, straight serve, vodka, rum, liqueurs, wines, low/non-alcoholic beers etc.
Raw Press is London-based, where you can enjoy a range of plant-based food, organic cold-pressed juices, coffees and teas, including a daily rotating salad bar.
We are specialised in Italian traditional delicacies, such as regional biscuits, pastries from Naples, Sicilian cannoli with fresh ricotta cream, olive oil, delicious cold meats, pizza ingredients and cheese. All the very best Italy has to offer!
Biercraft sources beers for leading restaurants, bars and retailers.
A Cumbrian, family-run supplier with over 25 years of experience. Everything you need for great hospitality: Toiletries, Kitchen & Dining, Bathroom and more!
Tea is what we're all about. Great tea at that. Family run and based in Edinburgh, Scotland.
Fegotto is one of a handful single varietal Italian olive oils with both organic and protected geographical indication certifications. The farm is a long-standing family-run business based in the South of Italy and led by an ambitious woman.
Chanteroy supplies food and drink from the major French brands. We cover the majority of London boroughs. Bon appetit!
We are a producer and distributor of speciality foods, working with artisan food producers across the globe. Everyday, we supply to a nationwide network of customers from the smallest farm shops, to restaurants and food manufacturers.
Une Normande a Londres, run by brothers Franck and Yann Le Blais, have been offering the very best artisan cheeses, cured meats and preserves from France, to many markets, delis and restaurants in the UK.
We source Italian salumi and cheeses from a network of producers across the country. All of them, with the exception of parma ham, work an average of 2-10 pigs per week and we have found them over the last 15 years of travelling to and from Italy.
We are one the UK’s leading foodservice suppliers with distribution centres strategically placed to ensure we keep our food miles to a minimum.