
Based in Surrey, the Chapel Farm has been a family business since 1965. They supply free range and organic eggs along with quail, duck and goose eggs to over 1000 different clients from areas in London, Kent, Surrey and Sussex.

Delivering Fresh and Finest Fruit and Veg From New Covent Garden Market Around London & Stevenage

Supplying both the retail and wholesale markets with a variety of flours, baking/confectionery ingredients and accessories.Top class service is our priority, so we always go the extra mile to satisfy any request our valued customers may have.


German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches

Handpicked single variety apple juice from a small family farm in Herefordshire.
Sourcing niche products is our specialism. Our specialty is Asian beverages, we carry spirits, beers, ciders and wines as well as mineral waters, soft drinks, mixers and components for cocktails.

We import our entire range of wine and champagne ourselves. We travel constantly to find small growers in our specialist regions of Germany, France, Italy, Spain and California.

First for fish is a family run business. We work hard to maintain the best reputation and pride ourselves on providing the highest levels of customer service. We ensure only the best quality and have a huge variety from wild, organic or farmed fish.

Making St James Anglum cheese, made for frying or grilling, formerly made @kvpr0s now made on the edge of the Lake District with 100% sheep and goats milk

Italian wine importers, suppliers, shop & bar. We are all about small, independent, artisanal Italian winemakers.

Exceptional cheesemongers for over 200 years, we offer all that is best in cheese, associated fine food and wine. Royal warrant holder to HM King Charles II

Nationwide Supplier of: Disposable Food Packaging | Foodservice Packaging | Custom Branded Packaging | Consumables

Food from Italy delivered to Restaurants, Shops & Cafes across the UK
A more personal fishmonger.

By Bakers For Bakers - Same Day Delivery Inside The M25

H2Vin is passionate about bringing authentic, artisan wines to wine lovers. We pride ourselves on working mainly with smaller, family-owned wineries that are passionate about producing wines with a true sense of identity.

Serious about ice cream, Yarde Farm has been crafting award winning ice cream and sorbets in Devon for over thirty years. With a dedicated team of Gelaticians, the company's time-honoured recipes only include the finest Italian ripples, real fruit purees, and lashings of fresh double cream.

Gourmet quality, fresh sausages and burgers without artificial additives by O'Hagan's family. We are specialised hand-crafted sausage makers and barbecue/hog roast caterers.

Native, Heritage Breeds slow grown on small farms in the Dales. Our meat it dry aged & butchered to order. All bacon is dry-cured. Sausages are all made from native breed cuts. We also have a range of cold smoked products.

Prana Chai is handmade for you fresh each day in Melbourne by the founders, Vincent, Koray and Mario. We make this sticky goodness with all natural ingredients and without artificial sweeteners, preservatives and additives.

Cake or death is a vegan bakery based in Dalston, East London. We make the best brownies you will ever eat. We also make gorgeous cakes, cookies and other bakes, all of which are vegan and produced in our bakery.

Oliveology brings you the finest produce of Greek artisan farmers: organic cold pressed olive oils, unpasteurised Kalamata olives, olive leaf tea and raw Greek honey! Oliveology is based in Borough Market & Spa terminus, London.