European Food Wholesalers & Suppliers in United Kingdom | REKKI
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Sandys Fishmongers
We sell fresh fish, game, poultry, organic meat, deli items and a range of wine carefully selected to match our delicious food products.
First for Fish Ltd
First for fish is a family run business. We work hard to maintain the best reputation and pride ourselves on providing the highest levels of customer service. We ensure only the best quality and have a huge variety from wild, organic or farmed fish.
3.5
Add Olives
Add-Olives ltd is a specialist supplier of Italian and Mediterranean foods for clients in London. We’re proud of our reputation for delivering exceptional products and for the personal and tailored service that our clients have come to expect.
5.0
Land Chocolate
Bean to bar chocolate, celebrating the world's finest cacao and the people who grow it. Made in the heart of Hackney, London.
5.0
WR Bishop
WR Bishop is one of the primary delivery companies for fresh fruit, vegetables and other fresh food products, covering all South, Mid and West Wales.
Young’s
Montalbano
Oro Verde Montalbano is a UK wholesale and retail importer and distributor of Italian artisan food located in London.
Bethnal Green Fish
A more personal fishmonger.
4.5
The Drury Tea & Coffee Co Ltd ( London )
The Drury Tea & Coffee Company was established in 1936 in London when three Italian brothers set up a tea company. Drury supplies tea and coffee to wholesale, retail and by mail order and also exports worldwide.
4.5
Secret Smokehouse
Fish curers & smokers based in Hackney. Est. 2016
5.0
Taste of Sicily
At Taste of Sicily we are producing fresh, hand made antipasti, olives, pesto & pate.
4.0
Arthur David
Fresh Produce, Ingredients and Fine Foods Wholesale Supplier.
5.0
W K Thomas
WK Thomas are an industry leading supplier of specialised food service packaging with over 50 years’ experience in both the travel and food service sectors.
Green Man Packaging
Green Man Packaging are independent suppliers of eco friendly catering disposables and food packaging. We supply to businesses across the UK, Ireland and Europe.
Tentation Fromage 🧀
+900 fromages fermiers et produits de crèmerie livrés en A pour B du lundi au vendredi pour les restaurateurs parisiens. DIRECT PRODUCTEUR ACCOMPAGNEMENT SUR MESURE DANS VOTRE SELECTION
The VeryGreen Grocer
The VeryGreen Grocer is a family business based in the Royal Borough of Greenwich providing bespoke fresh fruit & vegetable boxes. Their goal is to make shopping locally easy and affordable, and support fellow local businesses and producers.
Chefs and Co
Bringing food lovers across the U.K. interesting, inspired, and authentic ingredients from Europe.
Paper Straws GB
Say no to plastic straws. We manufacture biodegradable and ECO friendly paper straws in Great Britain. We are a family business with high ethical standards and a vision to create a better world for our children.
The French Comté
The best comté in London – plus an exciting range of authentic artisan cheeses and cured meats. The French Comté selects its suppliers for their ethics and quality, working with them directly and exclusively to ensure greater freshness, lower prices, and unusual, hard-to-find artisanal items.
5.0
NaturePac
We are a packaging company who specialise in compostable sustainable and environmentally friendly packaging, printed or plain. We are passionate about making reducing plastic waste and doing our bit for the environment.
Beavertown Brewery
Every aspect of our brewing process is meticulously considered and our unique artwork is integral to our expression and philosophy as a brewery.
5.0
Matcha Works
Organic Japanese Matcha Green Tea. No added flavours, no refined sugar, nothing artificial.
British Exotics
Supplier of the finest exotic fish from the Indian Ocean
Great Wine Estates
Great Wine Estates is a collective of organic and sustainable, family-owned wine producers from around the world. They are a collaboration of independent, organic, small-batch wine producers, offering a deep background, regionality, site and more.
Ham and Cheese
We source Italian salumi and cheeses from a network of producers across the country. All of them, with the exception of parma ham, work an average of 2-10 pigs per week and we have found them over the last 15 years of travelling to and from Italy.