H&M Meats was formed by two partners with a strong passion for butchery back in 1994. The company has changed and developed over the years, H&M are still all about supplying consistently great meats to the industry.
Roni's bagel bakery was opened by Roni Avital in 1989 in West Hampstead. The bakery specializes in authentic bagels and Jewish baked goods with an artisan style.
Cheese and dairy produce wholesaler, cheesemaker and dairy farmers based in Inglewhite, Lancashire.
BFP are one of the largest distributors of ingredients to artisan bakers and allied trades. We aim to supply our customers with the right products, at the right price with the best service.
Snack supplier of nuts, crisps, olives, dried fruit since 2000.
Thornicrofts Limited is one of the leading greengrocers in the fine dining sector, whose aim is to maintain and then improve the same standards that our customers typically strive to achieve each day.
We are a well established family run company meeting all legal requirements and environmental rules and regulations. Providing a safe, regular and reliable service in fresh cooking oil supplies and collection of used cooking oil which is recycled.
Based in the heart of New Covent Garden Market London. We specialise in all things food, its who we are and what we do!! We are part of the exciting and dynamic group The Menu Partners with years experience in the hospitality industry. We never lose sight of our main priority: the customer!
The London-based quality food and drinks wholesaler. We deliver to all of London and the south east using our fleet of refrigerated vehicles.
Fresh vegetable oil deliveries, used cooking oil collections. 100% Recycled biodiesel. Operating nationwide.
German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches
Supply of fresh fruits and vegetables to London's finest restaurants, Hotels and bars.
Award winning, eco tea company. Great tasting, quality, hand-blended, ethical tea. The perfect mix for hotels, retail and foodservice.
Arabica started out at borough market selling a range of fresh meze, authentic middle-eastern cooking ingredients, baklava and Turkish delights. Over time, our customer base grew considerably. Today, we supply a variety of sectors within the food industry, from small delis to prestigious hotels
At Walton Meats we offer a dedicated customer service to all our customers.
We manufacture and supply frozen pizza dough balls. Produced to unique recipes that are suitable for use in wood-burning, gas-fired and electric ovens, our dough balls are freshly made using the finest ingredients and are free from preservatives.
We are a family run business with over 40 years of experience. We are well equipped to cater for a wide variety of product requirements. We have a huge selection of well known brands coupled with our own brands to suit your needs.
Complex Cleaning Supplies was originally founded in 1976 in Borehamwood, Hertfordshire. Complex Cleaning is a family-run, independent distributor of a vast range of quality cleaning supplies and cleaning products.
We were founded in 1984 in Beith, Ayrshire, Scotland. We remain independently owned and run. We now import from over 20 countries around the world and represent over 200 producers, as well as making wine in australia, Spain, France and Chile.
We are a small business based in London, we supply Greek Extra Virgin Olive Oil, Greek Organic Thyme Honey & other Greek Organic products. Estimated Delivery Time of Next Day Delivery or Pick up to your nearest location for our unique products. Please note delivery fee not included in price .
We import the best and unique products from Italy, and we sell them at a very competitive price. If you have any specific needs, please feel free to connect.
Packaging Source is a manufacturer and supplier of bespoke packaging products which focuses on creating iconic brand personalities and designs.
Dina Foods is a family-run bakery, confectionery and savoury production business based in London. Dina Foods’ wide range of traditional Mediterranean flatbreads are baked in stone ovens to provide authentic, artisanal goods.
Dating back to 1966, two brothers, Carmine and Giovanni Carnevale, from the apennine village of capracotta in Southern Italy established the company and began manufacturing and selling mozzarella and ricotta for the first time in Central London.
We specialise in sourdough bread that is left to prove for 48 hours. This method creates a wonderful deep flavour that you don't find in other breads. Also no yeast is added to our sourdough, which in turn means that it is easier to digest.