Wholesalers & Suppliers in United States | REKKI

K Jones Butchers

Winner of the Herts Food & Drink Award for Best Independent Butcher in 2015 and 2016

Stephen's Fresh Foods

Stephens specialise in the production of quality cooked meats, we produce a natural product by hand, that is as remarkable in taste as it is in texture, quality and consistency.

Westons Rose Veal

Westons Rose Veal are a family farm in Devon, supplying Rose Veal calves that are reared to high welfare standards and are farm assured under the Red Tractor scheme.

Hook and Cleaver

We take pride in sourcing our meat from trusted suppliers and dependable UK farmers who maintain the highest animal welfare standards. We carefully hand pick our meat and do the preparation work ourselves, we can ensure the highest level of quality.

Med Foods

Importers & distributors of quality Mediterranean food products.

The Ginger Pig

Butchers and farmers with a passion for good animal husbandry and proper butchery.

4.5
(507)

Don Quijote

Importer & Distributor of Spanish Products with over 20 years experience. Hams, olives, oil and vinegar, cheeses, tableware, paelleras, wines and spirits, dried pulses and rice.

Italianate

Fine Italian foods from butchers, dairies, and small producers.

H&M Meats

H&M Meats was formed by two partners with a strong passion for butchery back in 1994. The company has changed and developed over the years, H&M are still all about supplying consistently great meats to the industry.

3.5
(3407)

Mill Meats

Jones The Butcher

Family owned an operated wholesale butchers in Herne Hill, London. For over 60 years JTB has been supplying finest quality meats from Britain and abroad to customers in London and the South East.

4.5
(6897)

Porchetta

Fresh handmade Italian Sausages & Porchetta Umbra, locally produced. Responsibly sourced from free range - rare breeds from Yorkshire. 100% pork meat - No preservatives or colourants added.

Blackwell & Co (Direct Meats)

We are committed to sourcing local produce wherever possible and have built up an excellent relationship with local farmers and producers throughout Norfolk, Suffolk and Essex providing you with full traceability.

4.5
(1747)

Select Butchery

Select was established in 2000. Our aim is to cut bespoke for every order, every day, fresh! No picking off of shelves or from huge fridges full of vacuum packed products. For more information, visit: selectbutchery.co.uk

3.5
(10082)

Gunne Butchers

At Gunne Butchers we truly understand the butchery needs of the professional kitchen and with a team of highly experienced butchers with customer relations back up, we deliver only the best quality product at the highest standard of customer service.

4.5
(1540)

Crown & Queue Meats Ltd.

Crown & Queue supplies the finest in traditional British Cured & Prepared Meats

William Rose Butchers

William Rose is an independent family owned Butchers specializing in organic and free range meats at a level of service and value that can't be beaten.

Shefa Meats

4.5
(155)

Tom Hixson

An award-winning third generation butcher, specialised in supplying the finest gourmet produce and wholesale meat from around the world. Since 1963, they have worked closely with leading chefs in London.

4.5
(1925)

Underwood Meat (South)

Finclass

A family business established in 1994, Finclass continue to mature beef and lamb in their modern maturation chillers within the market, producing high specification products, tailor made, and delivered to our clients.

4.5
(505)

D Parker & Sons

We at D Parker & Son Family Butchers supply freshly sourced english free range and farm assured meats. We supply free range Hampshire lamb and beef, and fresh farm assured UK chicken.

5.0
(130)

Ceren Doner Ltd

Four generations of experience supplying quality meat for doner kebabs. They now proudly serve our quality products to UK market from our north London production unit to your shop door.

M Moen & Sons

We are long established butchers selling top class free-range and organic meats, plus deli food stuffs based in Clapham, London.

4.0
(76)