Food Wholesalers & Restaurant Suppliers in New York | REKKI

Trufflin

We bring high quality French truffles to NYC chefs. Our recipes are made from scratch alongside some of the top chefs we work with - they’re our first taste-testers and our toughest critics, and they make sure we only deliver exceptional flavor.

The BE Hive

Bien Cuit Bakery

Bien Cuit, meaning "well done" in French, refers to both the dark, caramelized crust on our loaves and our approach to baking. Each dough is mixed in small batches, shaped by hand, and baked daily in Brooklyn.

Reluctant Trading Spices

Reluctant Spices bring in spices fresh and direct several times a year. They work on the ground in India, cherry-picking at harvest just for Reluctant Spice customers. As close as you will get to farm to table spices.

Smart Food NY

A premium provider of farm-fresh eggs direct from the farm, along with coffee, and tea. Dry baking goods and foodservice disposables supplier. Home of a personal blend of Martinson's coffee (#8888), which has been serving the neighborhood since 1951.

Botticelli

Botticelli Foods USA was founded in 2002 by Joseph Asaro and sons. The Asaro family began importing olive oil from Sicily, premium pasta sauces, rich vinegars, semolina pasta, and specialty items.

Japan Premium Beef

This minimalist Japanese meat shop specializing in U.S.-raised Wagyu beef also carries pork & duck.

La Milpa Tortillas

La Milpa De Rosa bakes traditional nixtamal tortillas every day. 100% corn, non-GMO, non transgenic. The way Doña Rosa made it in Mexico: Pure masa for the iron comal.

Seven Senses Organic

High quality organic tea and herbs from the Greek nature.

Senbird Tea

Senbird brings you the finest organic Japanese green tea and herbal tea from local farms across Japan. Single-origin, loose leaf tea with no preservatives, added colors or flavors. All JAS certified organic and imported directly from Japan's farms using traditional farming and harvesting methods.

Blue Ribbon Fish

Blue Ribbon is family owned and operated since its inception in 1931. We proudly source product from around the world - connecting with the most respected, responsible fisheries to provide the world's high quality seafood to the Tri-State area.

The Pickle Guys

We make our pickles from an old Eastern European recipe “just the way mom use to make them”.

Ito En

Taste and discover authentic Japanese tea culture with our carefully sourced and curated selection of senchas, green tea blends, and more.

National Food Distributors

National Food Distributors is a meat and produce wholesaler and distributor located in New York. We supply everything from supermarket chains to restaurant groups in our expanding network.

Yama Seafood, Inc.

Yama Seafood, Inc. was established in 1980 in Jersey City, NJ. We have been providing high-end seafood to hundreds of restaurants up and down the eastern seaboard.

Janowski Hamburgers

Janowski Hamburgers has proudly served Tri-State restaurants for 100 years, delivering top-quality, fresh, and flavorful patties. A family-owned business built on tradition and excellence, we remain committed to supplying the finest burgers that chefs and customers love, generation after generation.

Salumeria Biellese

We create fresh sausages, salumi, and cured meats for some of the best establishments in the country.

Nunu Chocolates

Nunu Chocolates are handmade in Brooklyn from exquisite single-origin fair trade chocolate.

Enoclassica

The Enoclassica portfolio represents over 55 regional grape varieties from all over Italy and many geographical appellations.

Blue Island Oysters

Blue Island Oyster Co. was founded in 1995 with the aim of providing Manhattan restaurants with the highest quality shellfish available. Blue Island has expanded its marketplace and is now shipping shellfish all over the United States.

Pur Pac Inc

Pur pac inc has been established for more than 20 years. We have all your paper, plastic, aluminum, and foam products for all your food handling needs with rapid delivery, great prices and superb customer service.

Edwards Virginia Smokehouse

Since 1926, Edwards Virginia Smokehouse is a fourth-generation family business that's been a producer and purveyor of dry-cured, hickory smoked hams, bacon, and sausage.

the Baker International Corp

At The Baker International Corp., our vision is to be a global leader in the frozen bakery industry, admired for our passion, innovation, and commitment to creating exceptional culinary experiences. ​

Fischer & Miller Inc.

Musco Food

Since 1926, Musco Food has imported and distributed the finest foods of the Mediterranean and beyond.