Food Wholesalers & Restaurant Suppliers in New York | REKKI

La Milpa Tortillas

La Milpa De Rosa bakes traditional nixtamal tortillas every day. 100% corn, non-GMO, non transgenic. The way Doña Rosa made it in Mexico: Pure masa for the iron comal.

Trufflin

We bring high quality French truffles to NYC chefs. Our recipes are made from scratch alongside some of the top chefs we work with - they’re our first taste-testers and our toughest critics, and they make sure we only deliver exceptional flavor.

Kim's average produce

Kim/REKKI testing

Myers Produce

Myers Produce is a regional distributor with base locations in Northern Vermont, Western Massachusetts, and New York City. We have operated since november 2013.

Smart Food NY

A premium provider of farm-fresh eggs direct from the farm, along with coffee, and tea. Dry baking goods and foodservice disposables supplier. Home of a personal blend of Martinson's coffee (#8888), which has been serving the neighborhood since 1951.

The BE Hive

Reluctant Trading Spices

Reluctant Spices bring in spices fresh and direct several times a year. They work on the ground in India, cherry-picking at harvest just for Reluctant Spice customers. As close as you will get to farm to table spices.

Ito En

Taste and discover authentic Japanese tea culture with our carefully sourced and curated selection of senchas, green tea blends, and more.

The Pickle Guys

We make our pickles from an old Eastern European recipe “just the way mom use to make them”.

Bien Cuit Bakery

Bien Cuit, meaning "well done" in French, refers to both the dark, caramelized crust on our loaves and our approach to baking. Each dough is mixed in small batches, shaped by hand, and baked daily in Brooklyn.

Highline Wholesale

Highline Wholesale, located in New York, New York, primarily operates in the fresh meats business.

Senbird Tea

Senbird brings you the finest organic Japanese green tea and herbal tea from local farms across Japan. Single-origin, loose leaf tea with no preservatives, added colors or flavors. All JAS certified organic and imported directly from Japan's farms using traditional farming and harvesting methods.

Yama Seafood, Inc.

Yama Seafood, Inc. was established in 1980 in Jersey City, NJ. We have been providing high-end seafood to hundreds of restaurants up and down the eastern seaboard.

Tortilleria Nixtamal

Makers of 100% fresh Nixtamal corn tortillas and chips for wholesale and retail

Japan Premium Beef

This minimalist Japanese meat shop specializing in U.S.-raised Wagyu beef also carries pork & duck.

Blue Ribbon Fish

Blue Ribbon is family owned and operated since its inception in 1931. We proudly source product from around the world - connecting with the most respected, responsible fisheries to provide the world's high quality seafood to the Tri-State area.

L.K.B. Meats

L.K.B Meats is a family business serving the metro New York City area with meat and provisions.

Debragga

Founded by Joseph DeBragga, Emil Guenther and James Heilman, DeBragga and Spitler was founded in the early 1920s by men who knew more about quality meat than perhaps anyone in the country.

Chef Collective NYC

The freshest groceries from 100+ small farms & 10% goes to the community!

Magnolia Beef

Bayberry Produce

Wholesale fruits and vegetables established in 1991 in New York.

Free Bread Inc

Free Bread Inc bakes and delivers gluten-free bread.

Harney & Sons

Harney & Sons offers over 300 varieties of the highest quality teas, sourced from the fine tea regions around the world. Our blends include classics like Earl Grey, our signature flavors like Hot Cinnamon Spice and Paris, several varieties of Matcha.

Vom Boden

Vom Boden, importer of fine wines, it is a small company, focusing on small growers, and it will stay that way. The heart of the portfolio is clearly in Germany, though we are proud to represent small estates in Austria, France and the U.S.

Gargiulo Produce

In 1929, Frank Gargiulo began delivering top-quality produce to families door to door. Three generations later, Gargiulo Produce provides the broadest range of fresh produce throughout the Eastern United States, Canada and the Caribbean.