Wholesale bake shop, supplying premium hand-crafted sweet and savoury provisions to London's speciality coffee venues and general stores. Proud of our neighbourhood, we support local, we think global, we love what we make.
An independent, boutique tea company. Est. in 2005, we provide loose leaf tea to business who wish to serve great tasting teas to their customers. We work with you to ensure your tea selection is right for your audience.
We small batch roast a series of Espresso, Filter and Capsule blend. Striving to be balanced and progressive in all we do, we continually seek to maximise social impact, minimise environmental impact and share the commercial value of our efforts.
We are a central London based butchers providing high quality meats to all of our customers. Whether you are looking for the perfect cuts to make a delicious breakfast, lunch or dinner, we provide a range of meats to choose from, all at great prices.
Davin Foods supply prestigious hotels, banqueting venues and event caterers in the country with high quality prepared vegetables, fruit, salads and juices whilst maintaining a reputation for delivering consistency and quality.
Redchurch is an independent SALSA accredited UK brewery that makes high quality beers to suit every drinkers taste. Redchurch Lager, Bethnal Pale Ale and Old Ford Stout have recently won World Beer Awards.
Independent bakers based in West London. We provide hand-crafted bakery goods to cafes, delis and restaurants across London.
The Disotto range has been developed to offer a high quality mix of traditional, authentic and innovative products. Made with premium ingredients, these products are the basis of an exceptional menu with great presentation and plate appeal.
Family-run wholesaler of top grade fresh produce. Established in 2014, ALJO source toxin- and preservative-free fruits and vegetables from the market's most reputable distributors, delivering the very best produce day in, day out.
Fish wholesaler based at the eastern end of Shoreham Harbour. We supply the catering & hospitality industry using our fleet of refrigerated vehicles. Landed fresh from the boat, we grade, prep & deliver the fish ourselves.
The Good Egg Fellas is an award-winning independent free range egg supplier that sells direct from its farm to businesses across the UK. Their business is based on four principles: Good Welfare, Good Quality, Good Service and Good People.
H. Forman & Son is home of the world-famous London cure smoked Scottish salmon. The Forman family has been curing and smoking fish in the east end of London since 1905.
Our company name comes from the word ‘brindis’, to raise one’s glass in a toast, and our work over the past 30 years has been to toast and celebrate the varied cultures, landscapes and, above all the exceptional foods of Spain.
With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s.
Started in a railway arch in 2013, Brixton Brewery was the dream of two couples who wanted to put Brixton on the map for great beer. They agreed that every great neighbourhood deserves a great brewery; and so Brixton Brewery was born!
We want to make it easier for you to sample and enjoy the fantastic range of wines we bring directly from the producers. We represent family-owned wineries from Argentina, Chile, Uruguay and Spain and distribute them throughout the United Kingdom.
Fine Italian foods from butchers, dairies, and small producers.
Criterion has been making traditional dairy ices since 1920 and has long been judged as providing the finest ice creams.
We have been working hard to keep our customers happy since 1985. Great range of chilled, fresh and frozen products, we even deliver when it snows!! Please note a delivery charge of £5.49 applies for orders under £60. Delivery to London is on Monday, Wednesday Friday and Saturday.
Sticky Fingers Food is a fully accredited production kitchen based in Shoreditch, London. The company was founded by Adam Gilbert, who has over 20 years experience in the catering industry.
Stephens specialise in the production of quality cooked meats, we produce a natural product by hand, that is as remarkable in taste as it is in texture, quality and consistency.
Une Normande a Londres, run by brothers Franck and Yann Le Blais, have been offering the very best artisan cheeses, cured meats and preserves from France, to many markets, delis and restaurants in the UK.
We’re on a mission to fill your plate with plant-based goodness. We’re foodies who love delivering new tastes to your dishes with vibrant, exciting and tasty ingredients, in a way that’s better for everyone, the planet and your business.
Frozen and chilled foods, fresh grocery, meat, beers, wines & spirits, soft drinks, confectionary, crisp & snacks, household and non foods such as packaging, cleaning products, and work ware.