
We are chefs who met while working at the Michelin-starred Locanda Locatelli. We thought the quality of ice cream could be better, so in 2015, we toured Sicily, Calabria and Basilicata, honing our craft with master gelatieri. Hackney Gelato was born.

With over 30 years experience in the organic fresh produce industry Langridge Organic are able to meet all your organic needs with a level of expertise and professionalism that is unrivalled.

We are a well established family run company meeting all legal requirements and environmental rules and regulations. Providing a safe, regular and reliable service in fresh cooking oil supplies and collection of used cooking oil which is recycled.

Originally from Puglia (South Italy) a region with 60 millions olive trees and that accounts for almost 50% of the entire Italian production of olive oil it is easy to understand how I found myself involved with olive oil.
Medina Dairy’s vision is to be the leading independent national supplier of liquid milk, dairy and bakery products to the full spectrum of UK retailers, wholesalers and food service operators.

We supply all your business supplies including equipment, stationery, till rolls, consumables, cleaning products, catering items, furniture & more.

Klaremont is a London distributor to the hospitality industry, supplying barware, glassware, candles, hygiene, disposables, chemicals and tableware to businesses across London and inside the M25

Drumstick Products Co. Ltd. is a family owned business and has been trading since 1967. We distribute many kosher food brands sourced from Israel, Europe, Asia and the USA.

Produce matters is a Surrey based wholesale supplier of fresh produce. They endeavour to provide stable pricing and excellent customer service with no plastic. Deliveries are made on our own temperature controlled, tracked, fleet.

SLR Supplies Ltd. is a distributor for bakery and patisserie ingredients.

Local butchers looking after local people.

Native, Heritage Breeds slow grown on small farms in the Dales. Our meat it dry aged & butchered to order. All bacon is dry-cured. Sausages are all made from native breed cuts. We also have a range of cold smoked products.

The Port Of Lancaster Smokehouse was established over 40 years ago by John & Patricia Price, well-loved and familiar faces in Glasson Dock.

We deliver over 7000 vegetarian, natural, responsibly sourced products to business and communities across the UK and internationally. We’re committed to selling only delicious and sustainable products.

As well as supplying pork, sausages, bacon and charcuterie, our farm sets our benchmark for welfare, animal husbandry and quality. Working with other similar minded producers and suppliers we are able to stock beef, pork, lamb, poultry and game.

Solstice began life in 1997, with a mission to provide high-quality fruit and vegetables to high-end restaurants and hotels in and around London, with a particular focus on home-grown British produce.

Sustainable beekeeping practice offering an award-winning range of raw honeys in bulk wholesale for London's chefs, restaurants, bars and delis. Lifestyle products (handscrub, bodywash, candles) from our zero-waste production.

Fayrefield Foods are an independent sales and marketing company specialising in dairy, premium ranges and healthy eating products. We are internationally recognised as experts in brand management and innovation in the food sector.

Pelicano coffee roasters specialises in roasting speciality coffee and direct trading single origin coffee.

We source radically seasonal produce that highlights the true cost of farming, protects the land from soil depletion and favours sustainable, nutritionally dense crops with revolutionary flavour.

We deliver zero waste, eco-friendly everyday refill products. Households using RefillDrop reduce their overall plastic waste by 8.9kg per year on average. Lowering your carbon footprint has never been easier!

ISqueeze is the UK's leading supplier of commercial juicers, blenders and slush machines.

The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. While we’ve grown as a business, our dedication to quality, freshness and craftmanship is still what gets us up in the morning.
Our ‘core range’ of products cover all aspects of catering, cleaning, hygiene and disposables at unbeatable value. Our ‘general equipment range’ covers all areas of catering equipment requirements.