
THIS is what happens when two meat-lovers checked out meat-free food and decided that we didn’t want any of it. THIS is plant-based meat-alternative products. Food that PROPERLY works in a fry-up or in a chicken-pie.

Yakitori King is the leading Japanese food manufacturer. Supplying ready ready to eat products. We deliver the London on Mondys, orders must be placed on the Friday prior before 3pm. Collection is available. A minimum order of 12 mixed cases applied to all orders.

Pip Organic, the healthy organic food & drink company, was founded by husband and wife Patrick & Karen O’flaherty who with a true belief in working with nature, began making 100% pure organic juices from a small stall in London’s Borough Market.

Tree of Life is the UK’s largest wholesale distributor of healthy, natural and organic products, supplying to businesses large and small for over 20 years.

Find us in London markets over the winter, at festivals during the summer, at the Chocolate House all year round or shop online. All of our produce is organic and as planet-friendly as can be.

Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.

We specialise in making the most authentic harissa imported straight from Tunis. It’s real harissa made the way it should be. Using only the best baklouti chillies, dried in traditional log ovens, bringing a rich, smokey depth. We don't just sell harissa, we connect you to culture.

Kinda Co. was born from a need for diary-free, plant-based cheese. Starting in Somerset as a one woman business, they now have a commercial kitchen and sell several varieties of diary-free cheese in markets and independent stores nationwide.

Our gelato is crafted in true Italian tradition. We infuse culinary sensibilities to provide delightful twists for the palate. Made in Italy since 1932.

Say bye-bye to dull and chemical vegan foods and hello to natural plant-based meats with flavour! Sgaia is changing the way alternative meat products are made. Our wheat and pea/soya mix creates protein-rich alternative meats, with every single product made individually by hand so they’re as fresh as can be. It isn’t just a case of creating vegan meats to surprise meat-eating friends, but giving those of us who prefer plant-based meat something as fresh, tasty and nutritious as possible.

Established in 1990, S R Cooper Meats is a family business with over 100 years experience from its origins in Smithfield Market, it has grown to become a well respected suppliers of high quality fresh meat, poultry and game in the South of England.

We share our passion for superfoods with you, offering organic and sustainable products. We bring the highest quality Superfoods from around the world to your door. Quick Delivery. Rich In Nutrients.

Caviar House & Prunier has been passionate about exquisite, exclusive seafood for 140 years. We love our job and aim to deliver the finest delicacies and a genuine gourmet experience.

Hambleden Herbs launched in 1982 and supplies a wide range of organic, fair-trade, culinary herbs and spices as well as blends, teas and infusions.


Coedcanlas provides a perfect setting for us to gather and create our unique range of artisan products.

Banging vegan pub style pies. Handmade in London - Order Mondays for delivery by Friday

At Zebra, we believe that truly healthy choices build a sustainable world. Our range contains some of the bigger brands in the plant-based industry.
Log Delivery supplies kiln-dried hardwood logs, seasoned hardwood logs, kiln-dried nets, kiln-dried crates, Ash, smokeless fuel, log stores and more, helping to keep your fire burning brightly.

Delicious edible insects delivered. Locally sourced, ultra-sustainable, and packed with nutrients, Yum Bug is bringing its future-facing innovations to menus across the UK.

We’re on a mission to fill your plate with plant-based goodness. We’re foodies who love delivering new tastes to your dishes with vibrant, exciting and tasty ingredients, in a way that’s better for everyone, the planet and your business.

Our gelateria was born in Rimini, on Italy's Adriatic coast, in 1987. Following these values day after day, we have come to create a unique gelato, whose recipe has been handed down for over 30 years within our company.

Importers of Spanish Sausages and Jamones