Supplier of fresh meat and poultry to restaurants, pubs, caterers and wholesalers. Most of our fresh products come from France (duck, chicken, rabbit, quail) or the UK (beef, lamb, game).
Crown & Queue supplies the finest in traditional British Cured & Prepared Meats
Fairfax Meadow has been putting great meat on the menu for almost 50 years. Our unrivalled heritage, scale and expertise allow us to provide great quality meat and excellent service, consistently.
Master Butchers of Sussex
We hold a royal warrant and are renowned for the quality of our hand cut steaks and roasts. Our small team of aberdeenshire butchers made our name serving some of the most prestigious hotels and Michelin-starred restaurants worldwide.
We are long established butchers selling top class free-range and organic meats, plus deli food stuffs based in Clapham, London.
Dibs Distribution is a family run business formed in 1987 at the birth of the independent fast-food chicken industry. We offer a wide product range which is certified and sourced from halal approved suppliers.
We take pride in sourcing our meat from trusted suppliers and dependable UK farmers who maintain the highest animal welfare standards. We carefully hand pick our meat and do the preparation work ourselves, we can ensure the highest level of quality.
Lake District Farmers was founded in 2009 by the late Ray Armstrong to facilitate a quality driven and sustainable supply chain for family run fell farms in the Lake District.
Solent Butchers began life as a retail outlet in Portsmouth, providing local customers with exceptional service and offering them high quality meat products.
Welcome to Primrose Hill Butchers. We supply a fantastic selection of quality meats and poultry.
We connect the farmer and the master butcher in a unique partnership to supply from field to plate across the full range of the highest quality meat products. We farm and butcher native breeds of beef, pork, lamb, mutton, rose veal, poultry and game.
Hoxton Halal sources quality meat and poultry from British and Irish livestock only, handled with utmost care. We retain a 100% halal and antibiotics free focus, providing our clientele with a range of succulent prime-cuts for any occasion. Delivery fee will be confirmed upon receipt of order.
We source meat from farms around the UK to provide the best quality at the most competitive prices. Our wide range of products cater to all needs from traditional roasting joints to innovative butchery.
Campbell Brothers has grown from a butcher shop in Scotland to catering butchers supplying the UK with a range of quality meats. We serve a wide range of catering establishments from Michelin starred restaurants and hotels to large chains, therefore we understand our customers varying requirements.
Fosse Meadows Farm is set in the rolling green fields of North Kilworth, Leicestershire – the poultry farm started close to the fosse way, to which the farm owes its name.
Porterford ltd was founded in 1983 between two good friends, Ron Flint & Michael Clements. A family-run butchers located in the City of London. We provide great quality meat both fresh and cooked at a low price.
Established in early 2018, Long Meadow Goats is aiming to produce high quality free range goat kid meat. Fully traceable, pasture fed & sustainably produced in rural Worcestershire.
UK premium meat, seafood & gourmet food mail order. We've been delivering meat & gourmet foods to your doorstep for years: no compromises in product quality or service.
Select was established in 2000. Our aim is to cut bespoke for every order, every day, fresh! No picking off of shelves or from huge fridges full of vacuum packed products. For more information, visit: selectbutchery.co.uk
Block and cleaver recognise the requirements of the industry and offer bespoke butchery sourcing livestock from reputable local uk farms and abattoirs. Our knowledgeable sales team are available 24 hours a day to help with all orders and enquiries.
Absalom and Tribe are specialist wholesale meat traders located at Smithfield Meat Market in London. We supply beef, lamb, pork and veal to the catering trade, retail butchers, restaurants and the public.
Sourcing our quality suppliers in person across the UK and Europe, we believe the attention to detail is the key to building trust with among our clientele.
We take pride in offering our customers a fine selection of locally sourced produce and farm reared meats. As well as our fresh fruit and veg, kitchen staples, and all sorts of tasty sweet and savoury treats!