
Balanced, globally inspired food for people on the go, all handmade in small batches in our kitchen

Ellis Wines, a family wine merchant since 1822 an highly respected importer of fine wines from around the world. Selling wines exclusively to the on-trade.

Nurtured In Norfolk are specialist growers of micro cress, pea shoots, edible flowers, edible leaves and micro veg based near Dereham. We have over 70 different types of micro cress. All together there are over 280 different edibles in the range.

Amathus Drinks, established in 1978, is a London based specialist drinks distribution and brand management company offering trade clients a complete drinks solution.

We pride ourselves on sourcing the best and freshest produce directly from British, European and international growers.

A family run business established in 1911 by Hyman Rinkoff, who came to London from Kiev with a passion for baking and determination to establish here as a master baker. We have now been producing speciality bread and cakes for over 100 years.

The Disotto range has been developed to offer a high quality mix of traditional, authentic and innovative products. Made with premium ingredients, these products are the basis of an exceptional menu with great presentation and plate appeal.

During 70 years, our focus has evolved from pure bakery wholesaler to both distributor and producer of products for bakery, chocolate, catering, ice cream and the food industry.

25 years ago, we founded a business selling high quality fresh, seasonal produce from a small warehouse in Bolton. Our vision was simple: to supply great produce from around the world to chefs in hotels and restaurants throughout the UK.

We are committed to sourcing local produce wherever possible and have built up an excellent relationship with local farmers and producers throughout Norfolk, Suffolk and Essex providing you with full traceability.

Puurgroenten grows and sells micro and baby vegetables, vegetables, herbs, edible flowers, salty vegetables and homemade specials direct to restaurants all over Europe

Parsley in Time is a family-run business based in London that has been serving the hospitality trade for over 30 years. We are a trusted provider of hospitality equipment and supplies to restaurants, hotels, pubs & contract caterers amongst others.
North London's finest, family run business est 1999. Austin Fruit and Veg is your local, friendly grocer, bringing you fresh produce directly from the market each day.

A supplier of frozen cornish pasties, sausage rolls, savoury pies and slices. It also distributes morning goods, including croissants, danish pastries and pain au raisins. As well as many varied types of bread, both fully and par-baked.

A family business, established since 1982, means that there is an abundance of valuable experience and expertise on board that has been awarded Royal Warrants, having supplied the Royal Household for many years.

Astrum is widely recognised as one of the United Kingdom’s best specialist Italian importers and well as being agents for European and international wines and spirits.

Our dairy aims to produce only good quality product to a highly professional standard. We take milk from our own farm as well as buying milk from other local farmers. Fresh raw milk is delivered to our dairy on a daily basis.

Fromagerie BEILLEVAIRE is a family business for 43 years now based in the West part of France not far away from Nantes. We are cheesemaker, cheese affineur and istributor. We make our cheeses in 7 different dairies and we age our cheeses in 5 cellars.

Come rain or come shine we work around the clock to deliver fresh meat, all year round, direct to shops, restaurants, hotels, schools and sporting clubs. Our master butchers can prep your meat and satisfy all your catering and domestic needs.

Our deli and frozen range varies from everyday essentials, to specialist products to suit your requirements. If it’s sustainable, and obtainable, then we’ll do our best to source it!

Butchers and farmers with a passion for good animal husbandry and proper butchery.

We pride ourselves in supplying Greek products of the highest quality. Our team have scoured the length and breadth of Greece in search of the finest local producers, to guarantee a degree of quality and authenticity.

We produce a range of slowly fermented sourdoughs, lovingly shaped pretzels, wholesome traditional British Breads, delicious continental varieties, Rye Bread with a very tasty range of breakfast goods and some cakes.

Our company name comes from the word ‘brindis’, to raise one’s glass in a toast, and our work over the past 30 years has been to toast and celebrate the varied cultures, landscapes and, above all the exceptional foods of Spain.

Over 50 years of experience in supplying premium quality chilled & ambient products to the food industry. With our diverse product range, we cater for many different areas of the food service industry.