Founded in 2007, with the principal objective of becoming a UK market leader in the business of importing and distribution of gourmet seafood and other foods, with an emphasise to supply native and exotic foods.
We are a small producer of a very high quality Extra Virgin Olive Oil. We have 15.000 square meters of Arbequina olive trees and are herbicide and pesticide free.
The London-based quality food and drinks wholesaler. We deliver to all of London and the south east using our fleet of refrigerated vehicles.
40 years of fresh, salt-of-the-earth fishmongering. Working 24 hrs a day, six days a week to bring the daily local fish and the best of the world's catch to your kitchen door. All responsibly sourced and expertly filleted by the best in the business.
We share our passion for superfoods with you, offering organic and sustainable products. We bring the highest quality Superfoods from around the world to your door. Quick Delivery. Rich In Nutrients.
The CO2 Gas Company provides quality cellar gas cylinders for all soft drinks and beer dispensers. Delivered with excellence in London & the South East.
Fresh Produce, Ingredients and Fine Foods Wholesale Supplier.
For over 30 years Clean Wipes has been supplying and delivering catering supplies.
UK’s longest established importer and distributor of exclusively Spanish foods including many award-winning products. Started in London in 1950 and built up years of experience in Spanish fine foods and a nationwide reputation for quality and value.
Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.
The Good Egg Fellas is an award-winning independent free range egg supplier that sells direct from its farm to businesses across the UK. Their business is based on four principles: Good Welfare, Good Quality, Good Service and Good People.
Originally from Puglia (South Italy) a region with 60 millions olive trees and that accounts for almost 50% of the entire Italian production of olive oil it is easy to understand how I found myself involved with olive oil.
The brewery springs from the need to have more good beer. Beer deserving of a certain attention. Beer that forces you to confront and consider what you are drinking. Upfront hops, lingering bitternesses, warming alcohols, bodies of malt.
Handmade and tailored fresh sweet and salted food.
Founded nearly 10 years ago our aim was simple: offer a new distribution channel into the UK for artisanal food producers. Honesty and clarity have been the stepping stones of our success ever since.
Supplying good, clean and fair fish and crabmeat, caught by a collective of small day boats on the Lizard Peninsula, Cornwall. Boats only use static gear and lines to ensure all fishing is sustainable. Nationwide delivery overnight.
From our production site in Glastonbury we create fabulous snacks using artisanal methods to produce a healthier snack. Many of our recipes are vegetarian, gluten free, diary free and made with 100% natural ingredients.
We at Pacific Seafood are committed to supplying our customers with the finest quality seafood at the best possible prices, complete with efficient deliveries from our cold store using our own fleet of refrigerated vehicles.
Allison Risebro is now recognised as a leading distributor of chilled fresh fruit and vegetables, and today serves a growing army of discerning customers.
Located in Warwickshire, family owned, with 45 years of experience supplying high-quality herbs and spices. We provide the finest products, sourced from various parts of the world including Indian spices to pickles, mustard, seasonings and mushrooms.
We mill a range of organic flour of exceptional quality, without haste and with scrupulous care, using only the best ingredients.
Supplying London's restaurants & hotels for over 20 years with daily deliveries throughout the South East. And we also speak Italian!
Sol Andino is a Latin American grocery store, based in South London. Specialist in Peruvian products, with a wide range of Latin American products.
We are HG walter, an independent family-run butcher committed to changing the way people eat meat. Established in 1972 by Peter Heanen, we have supplied London with the very best of British meat rating highly in provenance, welfare, and flavour.