Family-run purveyors of Artisanal Fresh Pasta, always going the extra mile. Daily production to ensure the highest quality, and gives chefs access to various types of pasta and fillings. Based in London.
Sourcing the finest Italian truffles nature has to offer. Delivered on demand, Mr Truffle has a combined thirty years of specialised experience. The team selects only the best truffles, all from the Apennine mountains.
Award-winning juices made from fruit grown, pressed, and bottled in the Kent countryside. Please note orders to Brighton are on a Wednesday, and orders to London are on a Thursday.
A fruity and refreshing iced tea with three flavours; peach, raspberry + mint and lemon. With a sleek 250ml can and premium branding; Riviera Iced Tea can be enjoyed in a variety of settings from cafes as a light lunchtime drink or in restaurants as a non-alcoholic alternative.
Wholesale fruit, vegetables and kitchen essentials – delivered to restaurants and cafes across London.
The original British olive artisans. Supplying authentic food and ingredients from wherever the olive tree grows for over thirty years – inspired by a year-long motorcycle adventure across the Mediterranean, Middle East, and North Africa.
Organic juices, handmade in London using 100% fresh fruit and veg. Please note delivery is 48 hours.
Vegware is a manufacturer and visionary brand, the global specialist in plant-based compostable foodservice packaging. Our award-winning products are known for their quality, performance and design that showcase your menu offerings.
Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.
We supply independent coffee shops & cafes with our amazing products directly from our bakery in London. We bake everyday from scratch using the freshest ingredients, stamina and passion.
Local butchers looking after local people.
The sea has it. It’s a world of diversity, colour, strangeness and beauty. Its flavours are what we celebrate. Delicate or bold, wild or farmed, we’re slaves to its wonder and mystery.
The CO2 Gas Company provides quality cellar gas cylinders for all soft drinks and beer dispensers. Delivered with excellence in London & the South East.
Contemporary family butchers & delicatessen providing free-range meats & fresh fish.
Supplying good, clean and fair fish and crabmeat, caught by a collective of small day boats on the Lizard Peninsula, Cornwall. Boats only use static gear and lines to ensure all fishing is sustainable. Nationwide delivery overnight.
Brewing with passion and integrity in the heart of Hackney, East London, since 2013. Modern and vibrant beer, always unfiltered and unpasteurised. Bottle, can, keg and cask.
We are a family run business based in London, which has been trading for over 13 years in the soft drink & food industry gaining a respectable reputation across the world.
We aim to sell the most sustainable disposables on the market. That’s why we offer two ranges of eco food packaging, sustain and revive.You’re never stuck with just one rigid option, you can choose the road to sustainability that better suits you.
32° - 34° Wines Ltd is an independent specialist importer of fine wines from Israel in UK and Europe with a unique portfolio of top-quality and awarded boutique Israeli wineries, both kosher and non-kosher.
Yate Supplies is a shop for catering and janitorial supplies.
Add-Olives ltd is a specialist supplier of Italian and Mediterranean foods for clients in London. We’re proud of our reputation for delivering exceptional products and for the personal and tailored service that our clients have come to expect.
Artisan bakery recognised by the Royal Warrant for their quality and service- baking sourdough, cakes and pastry in London. Their products are handmade with British flour and time-honoured methods to deliver the preservative, additive free products. ( 7 Day turnaround for 1st Orders! )
Fresh handmade Italian Sausages & Porchetta Umbra, locally produced. Responsibly sourced from free range - rare breeds from Yorkshire. 100% pork meat - No preservatives or colourants added.
We create naturally leavened sourdough breads and fine pastries of an unmatched quality adhering to time honoured artisanal standards. Our breads and pastries are hand-made fresh every day with patience.
Dating back to 1966, two brothers, Carmine and Giovanni Carnevale, from the apennine village of capracotta in Southern Italy established the company and began manufacturing and selling mozzarella and ricotta for the first time in Central London.