
Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.

Coedcanlas provides a perfect setting for us to gather and create our unique range of artisan products.

Our gelato is crafted in true Italian tradition. We infuse culinary sensibilities to provide delightful twists for the palate. Made in Italy since 1932.

At Zebra, we believe that truly healthy choices build a sustainable world. Our range contains some of the bigger brands in the plant-based industry.

Kinda Co. was born from a need for diary-free, plant-based cheese. Starting in Somerset as a one woman business, they now have a commercial kitchen and sell several varieties of diary-free cheese in markets and independent stores nationwide.

We are a London based functional food brand making organic and ethically sourced turmeric based products. 'Wunder' translates to miracle, and we focus on plants that have a quality that can be classed as such.

Our gelateria was born in Rimini, on Italy's Adriatic coast, in 1987. Following these values day after day, we have come to create a unique gelato, whose recipe has been handed down for over 30 years within our company.

Pure Foods was started on the values of clean, ethical and highly nutritional foods sourced from around the globe to support healthy lifestyles. We supply some of the most nutritionally rich superfood in the world, Fresh Spirulina!

Caviar House & Prunier has been passionate about exquisite, exclusive seafood for 140 years. We love our job and aim to deliver the finest delicacies and a genuine gourmet experience.

Established in 1990, S R Cooper Meats is a family business with over 100 years experience from its origins in Smithfield Market, it has grown to become a well respected suppliers of high quality fresh meat, poultry and game in the South of England.

We’re on a mission to fill your plate with plant-based goodness. We’re foodies who love delivering new tastes to your dishes with vibrant, exciting and tasty ingredients, in a way that’s better for everyone, the planet and your business.

After 30 years, our focus remains the same at Champagnes and Châteaux – working with small family-owned producers and selling quality wines to our customers.

Producers of delicious free range organic eggs near Bognor Regis, West Sussex. Every day we're out delivering our delicious organic eggs to shops, bakeries and restaurants.

At Lakshmi Brand we supply Indian Groceries, International Vegetables and all Commercial kitchen essentials which your kitchen needs.


Find us in London markets over the winter, at festivals during the summer, at the Chocolate House all year round or shop online. All of our produce is organic and as planet-friendly as can be.

We share our passion for superfoods with you, offering organic and sustainable products. We bring the highest quality Superfoods from around the world to your door. Quick Delivery. Rich In Nutrients.

Delicious edible insects delivered. Locally sourced, ultra-sustainable, and packed with nutrients, Yum Bug is bringing its future-facing innovations to menus across the UK.

Get £50 cash back on your first order! 3 star award-winning sauces produced in Manchester with the intention of sharing the flavours that we love with the world, through the medium of small batch cooking. All sauces are fermented to achieve a balanced flavour profile, and produced with the freshest ingredients to create unique flavours.

We are dedicated to bringing the highest quality, organic Açaí, Pitaya and more from Brazil, to your table. Don't believe us? Try it for yourself!

Fegotto is one of a handful single varietal Italian olive oils with both organic and protected geographical indication certifications. The farm is a long-standing family-run business based in the South of Italy and led by an ambitious woman.

Say bye-bye to dull and chemical vegan foods and hello to natural plant-based meats with flavour! Sgaia is changing the way alternative meat products are made. Our wheat and pea/soya mix creates protein-rich alternative meats, with every single product made individually by hand so they’re as fresh as can be. It isn’t just a case of creating vegan meats to surprise meat-eating friends, but giving those of us who prefer plant-based meat something as fresh, tasty and nutritious as possible.