From our central London base in New Covent Garden Market, we supply and deliver top quality and competitively priced milk, cheese, butter, eggs juice and provisions 6 days a week to hotels, restaurants, schools, caterers, cafes as well as offices
Based in the heart of New Covent Garden Market London. We specialise in all things food, its who we are and what we do!! We are part of the exciting and dynamic group The Menu Partners with years experience in the hospitality industry. We never lose sight of our main priority: the customer!
Born in Lockdown - now Lockdown Bakehouse is SW Londons best wholesale bakery. Please note our lead time for delivery is 48 hours. Order by 12 midday on day 1 for delivery on day 3.
A family-owned business established in 2003, Sybron specialise in supplying cleaning materials, hygiene disposables, and catering products to several key sectors across the UK.
Our philosophy is simple – to bring you the very best from around the world. Our mission is to source and bring exceptional ingredients and unique gourmet products to the most demanding chefs around the world.
An independent, boutique tea company. Est. in 2005, we provide loose leaf tea to business who wish to serve great tasting teas to their customers. We work with you to ensure your tea selection is right for your audience.
Having previously owned and run 3 restaurants over 12 years, we have acquired an extensive knowledge of the ingredients required in the Lebanese kitchen. This has enabled us to establish Lebanos and develop a niche market for these food products.
A more personal fishmonger.
Sustainable packaging through design and innovation. Element was founded to address the widespread demand for single-use packaging in daily life. The company strives to stay at the cutting-edge of technology, in line with its mission to create a more sustainable future.
Fine Italian foods from butchers, dairies, and small producers.
Chocolate powders for chocolate drinks, cooking and fondues. We produce bespoke chocolate solutions for major UK companies. Free-from options available.
Handpicked single variety apple juice from a small family farm in Herefordshire.
With over 30 years of experience, we can bring you the best products from around the world.
Exmoor Caviar can be seen on the menus of no less than 80 Michelin Stars in the UK.
Attilus Caviar is dedicated to producing caviar in a sustainable and ecologically-friendly manner.
Importer and distributor of innovative, multi-temperature Mexican and American foods in the UK food and catering sectors.
The Dusty Knuckle Bakery (est. 2014) Is a London-based social enterprise and food operation that supplies some of London's most renowned chefs with exceptional bread and pastries.
Balanced, globally inspired food for people on the go, all handmade in small batches in our kitchen
Fine food provider specialising in artisan vinegars, olive oils, single origin spices & herbs, wild peppers and other exciting condiments & pantry items from around the world for savvy chefs.
National supplier of chilled, ambient and frozen products. Great range of core products to allow chefs maximum flexibility and creativity. Inspiring range of vegan products. Order up to 11pm for next day delivery.
We are the leading supplier of quality fresh fruit and vegetables to the catering trade. Owned and operated by two highly experienced and hands-on proprietors supported by dedicated staff. We work around the clock to deliver fresh produce every day.
40FT Brewery is a micro brewery built out of second hand shipping containers in a repurposed car park in Dalston, Hackney since 2015.
We are excited to introduce the very best of Danish baking to the London wholesale market, we are a wholesale focused business, with a 3,000 sq ft open production workshop and retail space.
Fish wholesaler based at the eastern end of Shoreham Harbour. We supply the catering & hospitality industry using our fleet of refrigerated vehicles. Landed fresh from the boat, we grade, prep & deliver the fish ourselves.
A family run business established in 1911 by Hyman Rinkoff, who came to London from Kiev with a passion for baking and determination to establish here as a master baker. We have now been producing speciality bread and cakes for over 100 years.