
40 years of fresh, salt-of-the-earth fishmongering. Working 24 hrs a day, six days a week to bring the daily local fish and the best of the world's catch to your kitchen door. All responsibly sourced and expertly filleted by the best in the business.

Our inspiration for Skandl Fjord comes from the island fishing community of Veiholmen, North-West Norway.

Daily Fish Supplies have been supplying fresh fish to London restaurant’s for over 30 years. Customers range from Michelin star restaurants to hotels, casinos and contract caterers.

Starting as a market stall in Battersea, selling the best of the catch from the South Coast, we moved into providing line-caught species to chefs. We care about where our produce comes from, how it is sourced, and what that means to the environment.

Fish wholesaler based at the eastern end of Shoreham Harbour. We supply the catering & hospitality industry using our fleet of refrigerated vehicles. Landed fresh from the boat, we grade, prep & deliver the fish ourselves.

Direct Seafoods Colchester supply quality fresh fish and seafood to the catering industry across the UK. We source from local fishermen, prepare and deliver fresh and frozen, fish and seafood; directly to your door!

Staal Smokehouse are a family-run business offering the best smoked salmon, trout, kippers, mackerel, haddock, chicken and duck - all delivered to your door.

Lobster Wholesaler, we deliver to restaurants & Hotels offering a next day delivery.

Exmoor Caviar can be seen on the menus of no less than 80 Michelin Stars in the UK.

Wholesale fishmongers bringing the coast to London! Based in South East London just south of the river; Direct Seafoods London supply chefs with the freshest, locally sourced fish and seafood available in the UK, each day!

Founded in 2007, with the principal objective of becoming a UK market leader in the business of importing and distribution of gourmet seafood and other foods, with an emphasise to supply native and exotic foods.

As a company we care so passionately not only about the quality of fish we supply to our customers, but also how responsibly we source the fish. To do this we follow the very highest industry practices to protect the rich and ample stocks we enjoy.
A more personal fishmonger.
Smoked salmon producers since 1936. Based in Chalk Farm in London. We are a small family run business, supplying customers in the Greater London area with the finest quality fresh smoked salmon.
Fish curers & smokers based in Hackney. Est. 2016

We’re here to serve lovers of proper artisan smoked salmon. We only ever smoke in small batches. We’ve picked up many awards including great taste’s ultimate three stars.

Home Fish offers delivery of a vast range of fresh seafood along with the Japanese frozen and dry foods for the preparation of delicious Sushi. We are counted among the best suppliers in central London.

The Pesky Marketplace enables you to source your fish directly from British inshore boats and producers. This means you can buy the species and volume you need and have it delivered whole or filleted, all within 48 hours of it being landed.

We are a family run business with over 35 years experience. We are fully licensed and all our fish is delivered in fully refrigerated vehicles.
Supplying responsibly sourced, dayboat fish, shellfish & Fine foods to the caterer 6 days per week.

Since the 1700's the Haward family have been cultivating oysters in and around the creeks of Mersea Island, Essex. We are a small business producing what we believe to be a remarkable oyster.

Barfoot is a family run business serving fish and seafood of the highest quality to many of London's most prestigious hotels, restaurants, clubs and casinos.

Established in 1986 by Mark and Will Cooper, Cooper Foods is a family run fishmonger & meat wholesaler, delivering high quality fresh and frozen food supplies to caterers working across the South of England.

Wicker Fish is a third generation fish supplier. We cover the following areas daily: Essex, Cambs, Herts, Leics, East and Central London.