Gotham Seafood was established in 1987 at the Fulton Fish Market in Downtown Manhattan, our founders have over seventy five years of combined experience working in the industry.
L.K.B Meats is a family business serving the metro New York City area with meat and provisions.
Neni USA Inc. is one of the exciting players in the marketing and distribution of brand name super premium products. The company was one of the pioneers in the promotion of gourmet Italian coffee culture.
Started in 1991 as a boutique bakeshop in Manhattan’s Nolita District Ceci Cela is the gourmet go-to for food connoisseurs seeking authentic French patisserie. Named by New York magazine as the source for “impossibly delicious” pastries.
Created in 1994. CLS Products, Inc is a health food company that is dedicated to distributing the highest quality brands of gluten free, organic, raw, vegan, kosher, and non-GMO products.
Catalan Gourmet/Wholesale Cucina is a unique global organization that works with a network of small food producers in Spain and Italy, imports their exquisite products into the USA and delivers everywhere in the country.
Wholesale fruits and vegetables established in 1991 in New York.
We are a bread and roll manufacturer that is rigorously dedicated to extraordinary taste, quality and customer service and proudly represents our legacy of cherished eating experiences.
Since 1926, Musco Food has imported and distributed the finest foods of the Mediterranean and beyond.
Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.
Iris Nova operates the largest direct-to-consumer beverage distribution network in the United States.
Westfield Farm makes fresh goat cheese (also called chevre), as well as several surface ripened cheeses from both cow and goat milk. But Westfield Farm is best known for its surface ripened blues for which it has few rivals.
Baked fresh in Brooklyn using organic ingredients and whole grains like rye flour and oats, Norwegian Baked Knekkebrød is naturally wheat-free and vegan-friendly.
Frozen dessert solutions
Leaven & Companions has been baking craft bread for chefs all across the greater New York area since 2004.
We are a small producer of a very high quality Extra Virgin Olive Oil. We have 15.000 square meters of Arbequina olive trees and are herbicide and pesticide free.
We are a family-owned & operated wholesale specialty bakery committed to supplying our customer with the finest European style breads. Our products are baked daily with only natural and fresh ingredients.
Established 1976 we carry a full line of fresh & frozen fish, and groceries. All of our products are under strict kosher supervision for year round use and passover in season.
With over 80 years of experience we are are a manufacturer of laundry, warewash, floor care, housekeeping, sanitizing, organic intermediates, vehicle care, and other industrial products.
We have been sourcing and roasting our coffee in house since 2009. We are certified as a women-owned business and we continue to look for ways to improve our business model with a focus on community, sustainability and social responsibility.
+900 fromages fermiers et produits de crèmerie livrés en A pour B du lundi au vendredi pour les restaurateurs parisiens. DIRECT PRODUCTEUR ACCOMPAGNEMENT SUR MESURE DANS VOTRE SELECTION
The Brooklyn roasting company sources and serves sustainable coffees from the world’s most renowned growing regions. We favor third-party-certified coffees in order to help guarantee a living wage for historically impoverished farmers.
In 1980, the Salzarulo brought its fine art of cheese-making to Brooklyn, New York. Today Lioni manufactures and supplies buyers across the United States with a full imported and domestic bufala product line for both food service & retail customers.
Stumptown was started with the goal of doing things differently with the focus squarely on quality. We source the best coffees in the world and strive to maintain transparent, quality-based relationships with our farmers along the way.