French Food Wholesalers & Suppliers in Jersey City | REKKI
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Foraged and Found
Founded in 2001, foraged and found edibles offers foraged mushrooms, wild greens, berries and teas. We sell our products to hundreds of the country’s most well respected restaurants, at our local Seattle markets.
Lucky's Tomatoes
Lucky's Real Tomatoes are grown in mineral-rich soil, which provides them with vitamins and nutrients. Our tomatoes are ripened by the sun and picked at the peak of ripeness, giving them their incredible flavor.
Swede Farms
Our state-of-the-art temperature controlled warehouse and distribution facility is located in Teaneck, New Jersey, just minutes from the George Washington bridge - guaranteeing our customers the fresh products promptly and consistently.
F. Rozzo and Sons
I am a fourth generation “Rozzo” and the proud owner of my family’s wholesale fish business, F. Rozzo & Sons. Felix Rozzo, my great grandfather, settled in New York in 1895 and was intrigued by the hustle of the Fulton Street Fish Market.
3.0
Universal Seafood
Located in San Fernando Valley, we take pride in providing the freshest & highest quality seafood. Our specialties include: Turbot, Loup de Mer, Daurade Royale, Scottish Salmon, Faroese Salmon, Canadian Salmon, Red Mullet, Cuttlefish and Bottarga!
Manhattan Fruit Exchange
5.0
Island Creek Oysters
Vertically integrated farm dedicated to making an impact on our food systems. We operate one of the only shellfish hatcheries in the North East; a distribution company selling shellfish from over 100 farms to about 700 chefs around the country.
Dough Ganic
We make doughnuts fresh every day, throughout the day.
I. Halper Paper
One of the largest distributors of paper goods to restaurants and hotels in the Tri-State area. We absolutely love toilet paper, bleach, napkins, brooms and everything in between.
4.5
Magnolia Beef
Sam Tell
As the largest distributor of equipment and supplies in the New York metropolitan area, Sam Tell will assist you with your facilities needs for tableware, kitchen small-wares, and paper and janitorial supplies.
5.0
Il Forno Bakery
We are a family-owned & operated wholesale specialty bakery committed to supplying our customer with the finest European style breads. Our products are baked daily with only natural and fresh ingredients.
The Barcelona Olive Oil Company
Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.
Down East Seafood
What started as a single van making a weekly pilgrimage to sell Maine clams has become a full line seafood company delivering the ocean’s bounty six days a week.
1.5
Julius Silvert
Full line specialty food distributor. A fourth generation business celebrates 100 years in business.
Sahadi Fine Foods
Over 100 years later, Sahadi Fine Foods has grown to handle over 2,000 quality specialty foods. Our integrity remains as trustworthy as the day we started and we invite you to share in our next hundred years.
US Foods Metro New York
US Foods® is one of America’s leading foodservice distributors, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed providing innovative food, Exclusive Brands and game-changing ideas.
Colson Patisserie
The New York manifestation of the original establishment in Mons, Belgium, Colson Patisserie serves only the best baked goods, handmade in Brooklyn with love and only the best ingredients available.
Mushrooms & More
Specialty distributor of all varieties of high quality wild and exotic mushrooms, truffle products & seasonal wild foods such as ramps, fiddlehead ferns, berries, nettles plus local organic and exceptional products in & around New York City.
Eli's Bread
Eli's bread is a New York City wholesale artisan bakery producing handmade fresh bread and pastry products seven days a week based on traditional European recipes.
Solex Fine Foods
Purveyor of premium quality delicacies, including premium wild mushrooms, the finest in local dairy and produce, wild game and seafood. Solex is committed to sourcing the highest quality ingredients coupled with exemplary service.
4.5
Pierless Fish
Dounded in 1999 by Long Island native Robert “Bobby” DeMasco, Pierless has from the start focused on local and sustainable products.
ACEITE AOVE GUTTA AUREA
We are a small producer of a very high quality Extra Virgin Olive Oil. We have 15.000 square meters of Arbequina olive trees and are herbicide and pesticide free.
Debragga
Founded by Joseph DeBragga, Emil Guenther and James Heilman, DeBragga and Spitler was founded in the early 1920s by men who knew more about quality meat than perhaps anyone in the country.
La Colombe Coffee Roasters
Our Product Offerings: Coffee, Ready-to-Drink, On Tap, Tea & Tisane, Equipment & Technical Support, Training. From the quality of our products to the precision of our service, La Colombe consistently delivers an industry-leading experience.
5.0