
An Ithaca, NY based company focused on bringing you and your family great tasting, healthy, locally-produced food. Our founders bring passion, a wealth of knowledge, and decades of experience to help bring you food and the knowledge that you deserve.

We specialize in USDA meats, Caribbean and South American products for your restaurant, deli, or supermarket needs.
5th generation Italian Pastry Shoppe. Pastries, cookies, pies, cakes, wedding cakes, bread, and rolls.

With over 65+ years’ combined seafood experience, Pat and Tom’s relationships in the seafood industry run deep and strong. Our fish is custom cut to your specification and we are proud to offer free delivery and no minimum order.

Brownies. Fresh and free of preservatives. NYC baked, shipped to all 50 states.

Discover a world of enchanting confections, delectable savory dishes, all made in-house & crafted from only freshest and most sought. Our team of master chefs, pastry chefs and chocolatiers are the purveyors of all things delicious and delightful!

In 1929, Frank Gargiulo began delivering top-quality produce to families door to door. Three generations later, Gargiulo Produce provides the broadest range of fresh produce throughout the Eastern United States, Canada and the Caribbean.

Gotham Greens is an innovative urban agriculture company that grows premium quality, local, pesticide-free produce from rooftop greenhouses in New York City and Chicago.

A new service delivering fresh, certified, sustainable seafood, straight from our docks to your door.
Founded by Joseph DeBragga, Emil Guenther and James Heilman, DeBragga and Spitler was founded in the early 1920s by men who knew more about quality meat than perhaps anyone in the country.

100% All Natural Products. Terra Medi is handpicked, pressed without additives or preservatives, and grown in Lakonia region of the Peloponnesus in Greece.

Founded Greenwich Village in 1906, M. Rafetto & Bros sells pasta. Their passion for quality sustains our commitment to continue to make our products in small batches so that everything you taste from Raffetto’s is as close to “homemade” as possible.

Over 100 years later, Sahadi Fine Foods has grown to handle over 2,000 quality specialty foods. Our integrity remains as trustworthy as the day we started and we invite you to share in our next hundred years.

The goal of Righteous Foods is to bring to their customers fresh oysters and clams, accurately reflect the flavour profile and characteristics of their home waters, and that adhere to the highest standards of environmental responsibility.


Since 1994, Sullivan Street Bakery has crafted New York City’s finest bread. The New York times published our no-knead bread method, which remains one of the newspaper's most popular recipes, and has changed the way people bake all around the world.

Fruit and Vegetable Supreme is a family owned and operated company. We have a warehouse located in Brooklyn where we receive shipments 6 days a week and distribute throughout the tri-state area on a daily basis.

A third generation, family owned and operated business, Teitel Brothers offer the finest Italian imported, gourmet specialty items. Think parmigiano, prosciutto, imported olive oil, canned tomatoes, aged vinegar, pasta, dried and fresh sausage!

The Enoclassica portfolio represents over 55 regional grape varieties from all over Italy and many geographical appellations.

Cuttler Produce has been delivering top quality fruits, vegetables, and more for over three generations. We work with the biggest markets in the northeast and also with local farmers, giving us more resources for exotic and delicate items.

One of the largest distributors of paper goods to restaurants and hotels in the Tri-State area. We absolutely love toilet paper, bleach, napkins, brooms and everything in between.

Based in Farmingdale, NY on Long Island; we specialize in meat products: beef, veal, lamb, all poultry products, specialty meats and wild game with an aging program where we age USDA prime, angus and choice meats.

We create fresh sausages, salumi, and cured meats for some of the best establishments in the country.

Fresh roasted coffee direct from the roasting plant. Hand roasted in small batches by four generations of Kobricks.