Andy Catering Equipment is a well established name in the restaurant industry. Providing top quality equipment, and offering highly skilled teams of engineers for installations & repairs, we're one of the largest catering suppliers in Greater London.
Willie’s Cacao 100% natural bean to bar chocolate made from the best single estate cacaos by Willie Harcourt-Cooze, cacao farmer and chocolate pioneer.
Cold pressed juice company based in Battersea. We rescue wonky produce to turn it into delicious cold pressed juice. We offer immune boosting shots, mixed cold pressed juices, as well as pure juices such as OJ and apple juice.
Oliveology brings you the finest produce of Greek artisan farmers: organic cold pressed olive oils, unpasteurised Kalamata olives, olive leaf tea and raw Greek honey! Oliveology is based in Borough Market & Spa terminus, London.
Properly free range, pasture fed, native breed meat bought directly from farmers as whole carcasses.
Kale & Damson has built a trusted reputation for exceptional quality and their wide selection of vegetables, fruit, dairy, cheese and more. They deliver local, fresh produce to Cambridge, Peterborough, Newmarket and surrounding areas.
Cleaner Products is a family-run business with more than 40 years' experience of the cleaning and hygiene industry supplying quality cleaning & hygiene products.
Mentzendorff & Co Ltd, shippers of fine wines and spirits since 1858. With over 160 years of experience, Mentzendorff is one of the United Kingdom’s established wine importers.
Solstice began life in 1997, with a mission to provide high-quality fruit and vegetables to high-end restaurants and hotels in and around London, with a particular focus on home-grown British produce.
Lake District Farmers was founded in 2009 by the late Ray Armstrong to facilitate a quality driven and sustainable supply chain for family run fell farms in the Lake District.
We specialise in the supply of the highest quality fresh, chilled and frozen fish. And seafood to hotels, restaurants, clubs and fine dining establishments in the London area. We have access to any species of fish and seafood you may require.
Founded by Paul Eagles with expertise of the coffee industry and a member of the academy of chocolate. We specialise in quality single origin hot chocolates. We source the best cocoa beans from around the world so you can choose your favourites.
Teas and herbal infusions that are certified organic and ethically sourced. Joe's teas have won over 30 Great Taste Awards, for their hand-picked, bought direct, and never at auction teas, giving more to the hard working small farmers.
Seggiano, the name of the village on Monte Amiata in Southern Tuscany, where Peri Eagleton and David Harrison have farmed organic olives, selling their Olivastra Seggianese extra virgin olive oil and a selection of artisan foods from small producers.
4 Degrees C is a family owned fresh produce & chilled delivery company based in East London supplying London & the South East since 1985.
We use vacuum distillation and organically sourced botanicals to produce incomparable gins, vodkas, whiskies, vermouths & aperitifs.
Fairfax Meadow has been putting great meat on the menu for almost 50 years. Our unrivalled heritage, scale and expertise allow us to provide great quality meat and excellent service, consistently.
30 years ago, our family business began with a small fleet of ice cream vans. Since then we have evolved supplying an eclectic range of frozen goods. We have high-quality products including artisan, organic, vegan, vegetarian & free from.
We are a third generation family wholesale business who have been supplying the food industry with packaging disposables for over 30 years
We source and roast coffee from single farms, estates and cooperatives.
Enviropack ltd is one of Europe’s leading suppliers of environmentally friendly packaging, offering an unrivalled range of diverse eco-friendly and compostable, biodegradable, recyclable products sourced from ethical and sustainable sources.
Welcome to Susmans Best Beef Biltong. We have been supplying biltong and South African food to the UK and Europe since 1979.
With over 30 years experience in the organic fresh produce industry Langridge Organic are able to meet all your organic needs with a level of expertise and professionalism that is unrivalled.
We select and mature cheeses from France and Switzerland for retail and wholesale in the UK.
Our Fishery is on the shore of Pyefleet Creek on Mersea Island off the coast of Essex, where oysters have been farmed since Roman times. Our oysters lay on the river bed roaming with the mineral rich, brackish tides.