Japanese Food Wholesalers & Suppliers in New York | REKKI
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Rishi Tea
Direct trade importer of organic teas and botanicals. Inspired by tradition and global culinary arts.
Gourmet Spice
Founded in 2003, Gourmet Spice Company is a wholesale food distributor specializing in dry goods. We package herbs, spices, spice blends, nuts, beans, grains, rice and many specialty items for the foodservice industry.
Sid Wainer
For over 100 years Sid wainer & Son has been the premier curator and distributor of the world’s finest specialty produce and specialty foods, with over 13,000 specialty sku’s and growing.
Sullivan Street Bakery
Since 1994, Sullivan Street Bakery has crafted New York City’s finest bread. The New York times published our no-knead bread method, which remains one of the newspaper's most popular recipes, and has changed the way people bake all around the world.
4.5
The Barcelona Olive Oil Company
Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.
Big Blue Beer
Big Blue has been providing beverages to New York City since 1992. Started by brothers Jason and Gordon, Big Blue supplies beer, soda, water and other beverages.
Korin
Korin Trading is a one of a kind place to shop for top Japanese knives and also for fine imported Japanese tableware and kitchenware.
Jahmu PBC
Jahmu instant chai tea mixes are made from organic turmeric, organic ginger, and other organic spices.
Regalis NY
Regalis Foods is a specialty foods importer specializing in fresh truffles, rare foraged wild edibles and caviar.
5.0
Debragga
Founded by Joseph DeBragga, Emil Guenther and James Heilman, DeBragga and Spitler was founded in the early 1920s by men who knew more about quality meat than perhaps anyone in the country.
& Sons Buttery
& Sons Buttery, a family-run neighborhood cheese and provisions shop, specializing in sustainably-produced ingredients.
Sam Tell
As the largest distributor of equipment and supplies in the New York metropolitan area, Sam Tell will assist you with your facilities needs for tableware, kitchen small-wares, and paper and janitorial supplies.
5.0
Sysco Metro New York
Sysco Metro New York, the one stop shopping experience, is the metropolitan area premier food service distributor. Our vast inventory consists of Fresh meats, Poultry, seafood and produce as well as dry and canned goods.
4.0
il Laboratorio del Gelato
Dedicated to producing fine ice cream and sorbet, Il Laboratorio del Gelato has been a mainstay on the lower east side since 2002. We recently opened in Greenwich Village as well!
5.0
I. Halper Paper
One of the largest distributors of paper goods to restaurants and hotels in the Tri-State area. We absolutely love toilet paper, bleach, napkins, brooms and everything in between.
4.5
Green Tree Packing
The meat specialist since 1894. For over 115 years, Green Tree Packing Co. has been committed to the custom purveying of meat and fish products in the northeast.
Dough Ganic
We make doughnuts fresh every day, throughout the day.
Bindi North America
Uniting decades of Italian expertise, Bindi has offered delicacies from pastry cakes and croissants, to indulgent frozen desserts and gelato for over 60 years to the most renowned restaurateurs in the USA, North America, Italy, and all of European Union countries.
5.0
Swede Farms
Our state-of-the-art temperature controlled warehouse and distribution facility is located in Teaneck, New Jersey, just minutes from the George Washington bridge - guaranteeing our customers the fresh products promptly and consistently.
Chem Clean
VV Produce
As an organic produce distributor, we purchase, transport and supply high quality organic fruits and vegetables on the market.
Dartagnan
We believe food raised right tastes better. We partner with small farms and ranches that have the strictest standards; to never use added antibiotics or hormones, and sign affidavits to that effect.
3.5
Asia Market
4.5
Grandaisy Bakery
Grandaisy Bakery serves Roman style flatbreads and panini made simply with fresh and delicious ingredients that can transport you to the Tuscan countryside or that street in Rome. Their team of bakers have years of experience and are true artisans.
Lioni Cheese
In 1980, the Salzarulo brought its fine art of cheese-making to Brooklyn, New York. Today Lioni manufactures and supplies buyers across the United States with a full imported and domestic bufala product line for both food service & retail customers.
4.5