
We supply shellfish including Portland crab, Portland Lobster, live langoustine, king scallops, dressed crab, potted crab, razor clams, palourdes and cockles to the finest restaurants in Great Britain.

Starting as a market stall in Battersea, selling the best of the catch from the South Coast, we moved into providing line-caught species to chefs. We care about where our produce comes from, how it is sourced, and what that means to the environment.

First for fish is a family run business. We work hard to maintain the best reputation and pride ourselves on providing the highest levels of customer service. We ensure only the best quality and have a huge variety from wild, organic or farmed fish.

R. A. O have been supplying the catering trade since 1987, we've established ourselves as true pioneers of the seafood industry, dealing with some of the oldest institutions in and around London.

Established in 2012, we are passionate about fish and seafood, from sustainable fishing methods to inspiring you to cook dishes you've never tried before. You will only find the freshest and highest quality fish and seafood here. Please note we do not deliver to South London.

Exceptional seafood sourced daily. The Stickleback Fish team has a wealth of in-depth knowledge, tailoring a bespoke service to best suit your requirements.
Wholesale fish & shellfish supplier, selling and delivering to restaurants in London, (including Gordon Ramsey) Avon, Bath, Somerset, Dorset and Bristol.
Delivering nationwide, Fish for Thought supply fresh and delicious Cornish seafood. Committed to supplying sustainable fish conveniently for award-winning restaurants & businesses with no compromise.

Since 1920, Petrossian and its famous blue tins have become the symbols of an extraordinary product: caviar.

Lobster Wholesaler, we deliver to restaurants & Hotels offering a next day delivery.

We’re supply fresh fish and seafood and are proud of the quality and condition of our fish and we would love to see it on your menu. Our fishing boats land in Peterhead Scotland, which is home to the very best quality and sustainable fish in the UK.

Our inspiration for Skandl Fjord comes from the island fishing community of Veiholmen, North-West Norway.

Fish For Kings are the premiere supplier of fresh seafood across London, Buckinghamshire and surrounding areas. Our carefully selected seafood is freshly prepared on a daily basis.

H. Forman & Son is home of the world-famous London cure smoked Scottish salmon. The Forman family has been curing and smoking fish in the east end of London since 1905.

Attilus Caviar is dedicated to producing caviar in a sustainable and ecologically-friendly manner.

Wild crustacean, shellfish and fish straight from the fisherman's net.
Fish curers & smokers based in Hackney. Est. 2016

Exmoor Caviar can be seen on the menus of no less than 80 Michelin Stars in the UK.


Purveyors of Nordic seafood, specialising in king size prawns and superior salmon.

Wholesale fishmongers bringing the coast to London! Based in South East London just south of the river; Direct Seafoods London supply chefs with the freshest, locally sourced fish and seafood available in the UK, each day!

Caviar supplier in London offering the finest ethically farmed Iranian caviar and luxurious fine food & drink from around the world.

The Pesky Marketplace enables you to source your fish directly from British inshore boats and producers. This means you can buy the species and volume you need and have it delivered whole or filleted, all within 48 hours of it being landed.

Supplying good, clean and fair fish and crabmeat, caught by a collective of small day boats on the Lizard Peninsula, Cornwall. Boats only use static gear and lines to ensure all fishing is sustainable. Nationwide delivery overnight.