
In 2012, we created the first Mörk hot chocolate using the same approach taken by specialty coffee-makers; with respect for the traceability, quality and unique origin of ingredients all the way from bean to cup. That’s what makes Mörk different.

From 1980, Mark and Oliver Leatham supplied game and smoked salmon to London’s finest restaurants, the focus has always been on quality innovation and customer service. We are proud to offer a wide range of innovative, quality, inspirational foods.

London Log Co has been at the coal-face of a sea-change in the way BBQ restaurants and live-fire cooks and chef’s create. Kiln-dried wood for grills, pits and BBQ, along with other restaurant-grade charcoals and wood. Please note a delivery charge applies for outside of London

Founded in 2012, we specialise in producing quality and environmentally friendly spirits. All our products are handmade, using artisan, ethical processes. We don’t use any artificial additives and are fundamental about reducing unnecessary packaging.
At Walton Meats we offer a dedicated customer service to all our customers.
Prepared & Wholesale Fruit & Vegetables & Dry Goods

C&D wines was established in 1985 and is the leading importer and distributor of Spanish wine and food to the trade in the UK. We are passionate about wines and food and dreamed of bringing the best of Spain to the UK .

Select was established in 2000. Our aim is to cut bespoke for every order, every day, fresh! No picking off of shelves or from huge fridges full of vacuum packed products. For more information, visit: selectbutchery.co.uk

Established in 2010 Euroharvest is a supplier of quality fresh fruit and vegetable in London. Based in New Covent Garden Market, we provide more than 1000 products from around the world.


Ellis Wines, a family wine merchant since 1822 an highly respected importer of fine wines from around the world. Selling wines exclusively to the on-trade.

We source radically seasonal produce that highlights the true cost of farming, protects the land from soil depletion and favours sustainable, nutritionally dense crops with revolutionary flavour.

Food from Italy delivered to Restaurants, Shops & Cafes across the UK

The largest importer, developer, and distributor of Japanese food and drinks in the UK and Europe. Tazaki foods is trusted by leading restaurants, retailers, and manufacturers to deliver the finest quality products.

Fresh Connect was formed in 2013 as we felt we could offer our customers a whole new level of distribution. We have multiple buyers across the three major food markets in London as well as regular contact with a number of farms across the UK.

Belazu sources and creates Mediterranean and Middle Eastern ingredients that are trusted and loved by chefs. They have worked with many of their producers since 1991, offering a selection of ingredients such as Nuts, Pestos, Olive Oils and more.

We are the leading supplier of quality fresh fruit and vegetables to the catering trade. Owned and operated by two highly experienced and hands-on proprietors supported by dedicated staff. We work around the clock to deliver fresh produce every day.

Campbell Brothers has grown from a butcher shop in Scotland to catering butchers supplying the UK with a range of quality meats. We serve a wide range of catering establishments from Michelin starred restaurants and hotels to large chains, therefore we understand our customers varying requirements.

A family-owned business established in 2003, Sybron specialise in supplying cleaning materials, hygiene disposables, and catering products to several key sectors across the UK.

Based in Islington, Avoman is a family owned business supplying fresh fruit and vegetables. Specialises in healthy and natural avocados sustainably sourced from southern Spain. Delivery information: Monday, Wednesday, Friday - Central London & South London (up to Balham) Tuesday, Thursday - East & North London (max zone Haringey)

Hildon Natural Mineral water comes from beneath the chalk hills of the beautiful Hampshire countryside in the South of England.

Founded in 2007, with the principal objective of becoming a UK market leader in the business of importing and distribution of gourmet seafood and other foods, with an emphasise to supply native and exotic foods.

La Compagnie des Desserts make ice cream and patisseries. Our business involves finding solutions for a multitude of food service professionals: restaurants, caterers, hotels, ice cream vendors, takeaway sales specialists, bakers, and pastry chefs.

Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.