American Food Wholesalers & Suppliers in Jersey City | REKKI
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Highline Wholesale
Highline Wholesale, located in New York, New York, primarily operates in the fresh meats business.
The Pickle Guys
We make our pickles from an old Eastern European recipe “just the way mom use to make them”.
Botticelli
Botticelli Foods USA was founded in 2002 by Joseph Asaro and sons. The Asaro family began importing olive oil from Sicily, premium pasta sauces, rich vinegars, semolina pasta, and specialty items.
Yama Seafood, Inc.
Yama Seafood, Inc. was established in 1980 in Jersey City, NJ. We have been providing high-end seafood to hundreds of restaurants up and down the eastern seaboard.
Reluctant Trading Spices
Reluctant Spices bring in spices fresh and direct several times a year. They work on the ground in India, cherry-picking at harvest just for Reluctant Spice customers. As close as you will get to farm to table spices.
National Food Distributors
National Food Distributors is a meat and produce wholesaler and distributor located in New York. We supply everything from supermarket chains to restaurant groups in our expanding network.
La Milpa Tortillas
La Milpa De Rosa bakes traditional nixtamal tortillas every day. 100% corn, non-GMO, non transgenic. The way Doña Rosa made it in Mexico: Pure masa for the iron comal.
F. Rozzo and Sons
I am a fourth generation “Rozzo” and the proud owner of my family’s wholesale fish business, F. Rozzo & Sons. Felix Rozzo, my great grandfather, settled in New York in 1895 and was intrigued by the hustle of the Fulton Street Fish Market.
3.0
Terra Packaging
Avanti Speciality Foods
Family-owned wholesaler offering next day delivery of farm fresh produce to the Tri-State area.
Blue Island Oysters
Blue Island Oyster Co. was founded in 1995 with the aim of providing Manhattan restaurants with the highest quality shellfish available. Blue Island has expanded its marketplace and is now shipping shellfish all over the United States.
Westfield Farm
Westfield Farm makes fresh goat cheese (also called chevre), as well as several surface ripened cheeses from both cow and goat milk. But Westfield Farm is best known for its surface ripened blues for which it has few rivals.
Baker's Farm Gourmet
Premium Rice
Regalis NY
Regalis Foods is a specialty foods importer specializing in fresh truffles, rare foraged wild edibles and caviar.
Debragga
Founded by Joseph DeBragga, Emil Guenther and James Heilman, DeBragga and Spitler was founded in the early 1920s by men who knew more about quality meat than perhaps anyone in the country.
Mandato Enterprise
At Mandato Enterprise, we provide a variety of fresh produce to our customers. We are located in New York and are part of the Fresh Produce Wholesalers Industry.
4.5
MetroStar
4.0
Fischer Foods
Fischer Foods is a family owned and operated food distribution company in business since 1970. Over the years, Fischer Foods has built a proud tradition of providing first-rate service in New York City, Northern New Jersey and Connecticut.
5.0
Exotic Super Foods
We provide our consumers exactly what we offer: 100% USDA certified organic, raw/never heated coconut water and coconut meat.
Island Creek Oysters
Vertically integrated farm dedicated to making an impact on our food systems. We operate one of the only shellfish hatcheries in the North East; a distribution company selling shellfish from over 100 farms to about 700 chefs around the country.
New York Beverage Wholesalers
New York Beverage Wholesalers offer a large selection of both craft and macro brews, cider, sodas and juices as well as kegs.
Lioni Cheese
In 1980, the Salzarulo brought its fine art of cheese-making to Brooklyn, New York. Today Lioni manufactures and supplies buyers across the United States with a full imported and domestic bufala product line for both food service & retail customers.
4.5
G De P Inc
Forest Hills Produce
5.0
& Sons Buttery
& Sons Buttery, a family-run neighborhood cheese and provisions shop, specializing in sustainably-produced ingredients.