French Food Wholesalers & Suppliers in Jersey City | REKKI
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Yama Seafood, Inc.
Yama Seafood, Inc. was established in 1980 in Jersey City, NJ. We have been providing high-end seafood to hundreds of restaurants up and down the eastern seaboard.
Bien Cuit Bakery
Bien Cuit, meaning "well done" in French, refers to both the dark, caramelized crust on our loaves and our approach to baking. Each dough is mixed in small batches, shaped by hand, and baked daily in Brooklyn.
Blue Ribbon Fish
Blue Ribbon is family owned and operated since its inception in 1931. We proudly source product from around the world - connecting with the most respected, responsible fisheries to provide the world's high quality seafood to the Tri-State area.
Trufflin
We bring high quality French truffles to NYC chefs. Our recipes are made from scratch alongside some of the top chefs we work with - they’re our first taste-testers and our toughest critics, and they make sure we only deliver exceptional flavor.
Ito En
Taste and discover authentic Japanese tea culture with our carefully sourced and curated selection of senchas, green tea blends, and more.
Botticelli
Botticelli Foods USA was founded in 2002 by Joseph Asaro and sons. The Asaro family began importing olive oil from Sicily, premium pasta sauces, rich vinegars, semolina pasta, and specialty items.
Happy Valley Meats
We do meat differently. Our mission is to improve the lives of the people and animals that feed us. We’re working at this by providing chefs access to ethically-raised meat from family farmers.
Singer M. Tucker
For over 60 years we have partnered with New York City foodservice operations to fulfill all of their restaurant supply, equipment and commercial kitchen design needs.
Solex Fine Foods
Purveyor of premium quality delicacies, including premium wild mushrooms, the finest in local dairy and produce, wild game and seafood. Solex is committed to sourcing the highest quality ingredients coupled with exemplary service.
4.5
Early Morning Seafood
Early Morning Seafood is known as a reliable source for some of the best seafood available in the cutthroat markets of Boston and New York.
Diamond Chemical
With over 80 years of experience we are are a manufacturer of laundry, warewash, floor care, housekeeping, sanitizing, organic intermediates, vehicle care, and other industrial products.
Valley View Produce
Produce
5.0
Balter Sales
Restaurant supply store in New York City, New York. Family owed since since 1934, catering restaurant supplies to the tri state area and beyond, fully stocked warehouse with an endless supply of products.
Big Blue Beer
Big Blue has been providing beverages to New York City since 1992. Started by brothers Jason and Gordon, Big Blue supplies beer, soda, water and other beverages.
Magnolia Beef
Green Tree Packing
The meat specialist since 1894. For over 115 years, Green Tree Packing Co. has been committed to the custom purveying of meat and fish products in the northeast.
Western Bag
Western Bags provides paper, packaging and janitorial supplies. Their dynamic management group, highly trained sales force and professional customer-relations team have made quality, innovation and client support an 80-year tradition.
American Caviar
All of our caviars, whether they be wild or farm-raised, come from fish which are completely sustainable. No hormones, antibiotics, dyes or preservatives are ever added to any of our delicious roes. They’re all natural and very low in salt.
Mushrooms & More
Specialty distributor of all varieties of high quality wild and exotic mushrooms, truffle products & seasonal wild foods such as ramps, fiddlehead ferns, berries, nettles plus local organic and exceptional products in & around New York City.
VV Produce
As an organic produce distributor, we purchase, transport and supply high quality organic fruits and vegetables on the market.
Down East Seafood
What started as a single van making a weekly pilgrimage to sell Maine clams has become a full line seafood company delivering the ocean’s bounty six days a week.
1.5
Kalustyans
Kalustyan has been a leader in ethically and sustainably sourced herbs and spices for over 70 years. What started as a specialty goods importing and merchandising business in New York City has now become an established herb and spice producers.
Salumeria Biellese
We create fresh sausages, salumi, and cured meats for some of the best establishments in the country.
May Wah NYC
After twenty five years in the vegan food industry, family owned May Wah is now one of the largest distributors of vegan foods in New York State.
Debragga
Founded by Joseph DeBragga, Emil Guenther and James Heilman, DeBragga and Spitler was founded in the early 1920s by men who knew more about quality meat than perhaps anyone in the country.