
GreenFeel is the trademark of EU Export Ltd, a company with the head office in West Midlands, United Kingdom. We specialise in the supply of food and drink packaging.

Our family-run business specialises in supplying professional chefs and caterers with the very best hand-picked selection of fresh fruits, vegetables and salads available. From our base in New Covent Garden Market, we operate two deliveries a day.

Menu Speciality Food is one of the UK’s leading catering suppliers & wholesalers of speciality authentic Mediterranean and Italian chef ingredients, sourced direct from Italy, made to traditional regional recipes using only home made or local produce.

Strawberry Catering is a family run business with over 60 years of experience, we specialise in providing everything from fresh fruit and vegetables, salads, herbs and exotics, dairy, bakery goods, pre-prepared produce, ambient and sundries and more.

The primary choice for general and specialist ambient, chilled, and frozen produce. £10 delivery fee for orders under £100

Fresh Essential produces, imports and distributes specialty foods across the UK. They have spent over 25 years developing their selection of Indian spices and blends, and also produce fresh granola and bespoke nut mixes.

Transforming packaging into an industry beyond oil. Compostable packaging. Made from plants. Toitū carbonzero certified.

London Log Co has been at the coal-face of a sea-change in the way BBQ restaurants and live-fire cooks and chef’s create. Kiln-dried wood for grills, pits and BBQ, along with other restaurant-grade charcoals and wood. Please note a delivery charge applies for outside of London

Importer and distributor of premium Japanese seafood – including sushi, sashimi, roe, ikura, and more.

Belazu sources and creates Mediterranean and Middle Eastern ingredients that are trusted and loved by chefs. They have worked with many of their producers since 1991, offering a selection of ingredients such as Nuts, Pestos, Olive Oils and more.

Kinda Co. was born from a need for diary-free, plant-based cheese. Starting in Somerset as a one woman business, they now have a commercial kitchen and sell several varieties of diary-free cheese in markets and independent stores nationwide.

Since 1920, Petrossian and its famous blue tins have become the symbols of an extraordinary product: caviar.