Welcome to fwip. Where Italian heritage is met with a modern twist. Blending style and tradition with innovation. Our signature fwip is high quality Italian gelato in a featherlight soft serve.
Millers of stoneground flour for five generations. Stoate and Sons mill a comprehensive range of organic and non-organic flours, from spelt and rye to 100% wholemeal and white self-raising. For free delivery, the minimum order is 125kg, (5 bags) otherwise there is a charge of £5 per 25kg.
We are Tibi & Mihaela known as 'Michelle', a couple of self-thought bakers in love with food.
Fresh Connect was formed in 2013 as we felt we could offer our customers a whole new level of distribution. We have multiple buyers across the three major food markets in London as well as regular contact with a number of farms across the UK.
LDNFOODS Purveyors Of Fine Italian Cheese & Foods
Village Brewery brews tasty craft beers with local ingredients while supporting Calgary arts and the community.
Ritter Fresh is a fine food wholesalers specialising in the finest premium meat, outstanding seafood and exceptional British game. We work with sustainable fisheries, farming cooperatives and local communities to always strive to offer the very best.
R. A. O have been supplying the catering trade since 1987, we've established ourselves as true pioneers of the seafood industry, dealing with some of the oldest institutions in and around London.
Thornicrofts Limited is one of the leading greengrocers in the fine dining sector, whose aim is to maintain and then improve the same standards that our customers typically strive to achieve each day.
We produce a range of slowly fermented sourdoughs, lovingly shaped pretzels, wholesome traditional British Breads, delicious continental varieties, Rye Bread with a very tasty range of breakfast goods and some cakes.
Italian Restaurant Specialists supplier London Fruit and Veg Supplier
Established in 2012 we supply Thai, Chinese and Japanese restaurants with the high quality and authentic ingredient and foods.
Harvey's Brewery is the oldest independent brewery in Sussex. A family business, the brewery has been in the guardianship of seven generations of John Harvey's descendants since 1790, with the seventh and eighth generations currently working here.
We are one of the UK's leading wholesale distributors of organic foods.
Our philosophy is simple – to bring you the very best from around the world. Our mission is to source and bring exceptional ingredients and unique gourmet products to the most demanding chefs around the world.
A leading butchers, dedicated to providing high quality meats and excellent service since 1981. Burts Catering Butchers supplies quality selections to cafes and restaurants across the South coast.
Handmade and tailored fresh sweet and salted food.
Amazing produce freshly delivered. Our directors, Giuseppe and Jaime, have over 30 years of combined experience in the catering and restaurant industries.
Allpress Espresso is built on relationships. Our success as a coffee roaster is down to the success of the people we choose to partner with, from our first café customer, to our staff around the world.
With over 25 years of experience, Ticco has built a reputation as the premier importer and distributor of artisan Italian flavours. We bring the traditional taste of Tuscany and the cuisine of Calabria to your doorstep.
Founded in 2001 by Steven Macatonia and Jeremy Torz, two scientists who discovered an artisan coffee scene that didn’t yet exist in the UK. We are made by a union of farmers, roasters, tasters, drinkers and friends. Make your house a coffeehouse.
Sharp's Brewery was founded in 1994 in Rock, Cornwall. The Brewery's unique position on Cornwall's Atlantic coast is a major influence. We create exceptional quality beer on the North Cornish coast, including the UK's #1 cask beer, Doom Bar.
We are the exclusive importer of goya from Tolosa in the Basque Country and Discarlux in Madrid. Our aim is to distribute this Basque delicacy to top restaurants in the UK.
We connect the farmer and the master butcher in a unique partnership to supply from field to plate across the full range of the highest quality meat products. We farm and butcher native breeds of beef, pork, lamb, mutton, rose veal, poultry and game.
Since 1966, we offer a range of locally sourced and continental products including free range and organic. With an expanding range, milk, cream, yogurt, butter, cheeses, egg products, bread and more. Also a growing range of vegan alternatives.