
Wild Card Brewery was founded in 2012. We make award-winning beer and normally serve it up at The Barrel Store, our Lockwood Taproom, many bottle shops, restaurants, bars & pubs around the country.

National supplier of chilled, ambient and frozen products. Great range of core products to allow chefs maximum flexibility and creativity. Inspiring range of vegan products. Order up to 11pm for next day delivery.

Lake District Farmers was founded in 2009 by the late Ray Armstrong to facilitate a quality driven and sustainable supply chain for family run fell farms in the Lake District.
Importer & Distributor of Spanish Products with over 20 years experience. Hams, olives, oil and vinegar, cheeses, tableware, paelleras, wines and spirits, dried pulses and rice.
We make it easy to feel wonderful about your drink – because 58 and Co. is guaranteed to be exceptional every time and by drinking us, you’re helping us to support people and the planet. We supply award winning (B) Corp certified Gin and Vodka to UK restaurants, bars and retail - Big and small.

We're a modern brewery based in Berkshire, creating flavour-forward beers designed to excite and intrigue. We brew beers for everyone, producing a whole host of aromas, flavours, and textures. Our mission is to get everyone on that journey of discovering what beer can be. Temptation is calling...

Established over 50 years ago, Scotch Frost of Glasgow Ltd has become one of the longest established and leading suppliers to the UK’s food industry. From our head office in Scotland we have grown to provide national distribution across the UK & Northern Ireland as well as parts of Europe. With extensive knowledge and experience spanning many decades, we operate as part of a global supply chain. We always work diligently offering unrivalled customer service, to ensure we remain our customers number 1 choice, in sourcing and delivering food & ingredients from around the world. Scotch Frost of Glasgow became part of the internationally renowned Zen Noh family, a national Federation of Agricultural Cooperative Associations in Japan and most recently entered into a partnership with Japan Food Express. This has provided the business with additional opportunities to strengthen and grow whilst also reinforcing a solid platform to allow us to maintain our values whilst working in tandem with our customers to provide solutions.
Contemporary family butchers & delicatessen providing free-range meats & fresh fish.

Our company name comes from the word ‘brindis’, to raise one’s glass in a toast, and our work over the past 30 years has been to toast and celebrate the varied cultures, landscapes and, above all the exceptional foods of Spain.

First Choice are wholesale suppliers of fine food for the restaurant & hotel industry.

We are proud to be a family-owned and run wine importer in the UK. We’ve been selling wine to restaurants since 1964, our expertise has grown along with our portfolio. The wineries we represent are just like us, progressive and fiercely independent.

Since 2014, we've made hop-forward and fruit-led beers that are designed for everyone to enjoy. We strive for quality and hope our passion shows through in the beers we produce.

Our product range includes top quality specialist ingredients from all around the world, from caviar to fresh truffles, wild mushrooms, cheese, charcuterie and much more.

With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s.

Crown & Queue supplies the finest in traditional British Cured & Prepared Meats

Our managing director and family have been involved in supplying the restaurant and catering trade for over 60 years. We have a reputation built on quality produce and service, ensuring our meat supply service will meet all of your needs.

Established in 1996 we are a truly regional business specializing in the supply of fruits, vegetables, dairy produce and other chilled foods and ingredients with a particular emphasis on sourcing the best that East Anglia has to offer.
Based in Lewes, Nama Yasai use conservation biological control in a commercial free-of-subsidy setting. After 15 years they still use no pesticides, no fungicides and no herbicides in the growth of their Japanese vegetables.

Every aspect of our brewing process is meticulously considered and our unique artwork is integral to our expression and philosophy as a brewery.

We hold a royal warrant and are renowned for the quality of our hand cut steaks and roasts. Our small team of aberdeenshire butchers made our name serving some of the most prestigious hotels and Michelin-starred restaurants worldwide.

Belazu sources and creates Mediterranean and Middle Eastern ingredients that are trusted and loved by chefs. They have worked with many of their producers since 1991, offering a selection of ingredients such as Nuts, Pestos, Olive Oils and more.

We brew a range of U.S. style hand-crafted beers using top quality hops, malts and seasonal ingredients right here in south west London.

London Brewing Company was founded in 2011 in a small brewpub in Highgate called The Bull. It was here we honed our skills as one of London’s only brewpubs, brewing cask ales primarily for sale on site.

Barfoot is a family run business serving fish and seafood of the highest quality to many of London's most prestigious hotels, restaurants, clubs and casinos.

JAG Supplies was founded in 2005 as a small family business, providing hospitality products. Since then Jag Supplies have grown into one of the leading suppliers of professional catering equipment to the catering, leisure, and hospitality industries.