
Lord Newborough, the owner of the Rhug Estate, in Corwen, Denbighshire, strives towards a sustainable future. His vision has seen the conversion of the farm to organic, the addition of renewable energy projects, and support for local Welsh produce.

Fromagerie BEILLEVAIRE is a family business for 43 years now based in the West part of France not far away from Nantes. We are cheesemaker, cheese affineur and istributor. We make our cheeses in 7 different dairies and we age our cheeses in 5 cellars.
We celebrate high standards of workmanship and reward the creativity of our exceptional staff. It helps us ensure whatever we bake is done with the love and reaches the highest standards for our customers.

Family-owned fruit and vegetable provider headed up by two best friends. A&C Produce take immense pride in sourcing the best quality produce both locally and internationally – whilst always providing an efficient, friendly service.

Established over 50 years ago, Scotch Frost of Glasgow Ltd has become one of the longest established and leading suppliers to the UK’s food industry. From our head office in Scotland we have grown to provide national distribution across the UK & Northern Ireland as well as parts of Europe. With extensive knowledge and experience spanning many decades, we operate as part of a global supply chain. We always work diligently offering unrivalled customer service, to ensure we remain our customers number 1 choice, in sourcing and delivering food & ingredients from around the world. Scotch Frost of Glasgow became part of the internationally renowned Zen Noh family, a national Federation of Agricultural Cooperative Associations in Japan and most recently entered into a partnership with Japan Food Express. This has provided the business with additional opportunities to strengthen and grow whilst also reinforcing a solid platform to allow us to maintain our values whilst working in tandem with our customers to provide solutions.

Come rain or come shine we work around the clock to deliver fresh meat, all year round, direct to shops, restaurants, hotels, schools and sporting clubs. Our master butchers can prep your meat and satisfy all your catering and domestic needs.

Millers of stoneground flour for five generations. Stoate and Sons mill a comprehensive range of organic and non-organic flours, from spelt and rye to 100% wholemeal and white self-raising. For free delivery, the minimum order is 125kg, (5 bags) otherwise there is a charge of £5 per 25kg.

Fresh Essential produces, imports and distributes specialty foods across the UK. They have spent over 25 years developing their selection of Indian spices and blends, and also produce fresh granola and bespoke nut mixes.

Campbell & Syme is a specialty coffee roastery.

Founded and run by a family who have been in the fruit and vegetable industry for over 35 years. We have been committed to excellence, innovation, hard-work and customer relationships, and these remains the main pillars of our business today.

We bring a carefully selected portfolio of premium Italian in particular Sardinian wines, never before seen in the UK, from some of the finest vineyards in Italy, direct to the cellars of Great Britain restaurateurs and wine lovers.

Importer and distributor of premium Japanese seafood – Bluefin , Salmon, Scallops, Wagyu, Black Cod, Ikura, etc

We are a foodservice wholesaler delivering to London, Sussex, Kent & Surrey. Offering over 10,000 food and non-food products.

All our coffees are sustainably sourced and are roasted in Yorkshire and Dublin by our team of Master Roasters. We are proud to launch Bewley’s tea in the UK. Our Eros tea range is all organic and Fairtrade certified where possible.

Started in 2004, our mission is to offer fresh, natural Italian gelato. The company set up by Christian Oddono, whose grandmother made delicious homemade gelato in Italy, turned the lack of good quality gelato in London, into a business opportunity.

Marco Alimentari is a small family-run business, specialising in quality and authentic Italian food products. It was founded in 2008 by Marco and Stacey D’Urso.

Green Man Packaging are independent suppliers of eco friendly catering disposables and food packaging. We supply to businesses across the UK, Ireland and Europe.

A family-owned business established in 2003, Sybron specialise in supplying cleaning materials, hygiene disposables, and catering products to several key sectors across the UK.

Since 1975, our passion extends to largely-undiscovered Italian produce and lesser-known regional specialties well-suited to the British market to ensure that the experience you receive is a true representation of what the product should taste like.

Over five generations, our family members have become wonderful cheese artisans, aiming to improve and enrich the range of Swiss cheeses. Every single step in the process from milk to cheese is non-industrial.

We are a domestic biomass energy supplier. We deliver wood pellets, kiln dried firewood and wood briquettes throughout the UK.

Think of us as the modern day ready meal - a series of both ready to eat and heatable meals and snacks made from natural, whole food ingredients with absolutely no preservatives, fillers or enhancers - food as it should be.

Our small team specialise in creating delicious vegan protein bliss balls and raw protein donuts, in a range of different flavours. We use innovative and 'better for you' ingredients. The range is supplied with eco bamboo glass jars.